At a Glance
- Tasks: Assist in creating delicious dishes and managing kitchen operations on weekends.
- Company: Join the vibrant ROKA team, known for contemporary Japanese cuisine.
- Benefits: Enjoy competitive pay, flexible hours, and a fun work environment.
- Other info: Perfect for students looking for weekend work in a dynamic setting.
- Why this job: Be part of an energetic team and showcase your culinary skills.
- Qualifications: Experience in a kitchen and a passion for Japanese cuisine.
The predicted salary is between 40000 - 44000 £ per year.
ROKA is a collection of contemporary Japanese Robatayaki restaurants. ROKA represents the vibrant atmosphere, while KA symbolises the heat and energy of the Robata grill.
Sous Chef - Weekends Only in Westminster employer: Roka
ROKA Charlotte Street is an exceptional employer, offering a dynamic work environment that celebrates the art of contemporary Japanese cuisine. With a strong focus on employee growth and development, we provide our team with unique opportunities to enhance their culinary skills while enjoying a vibrant and energetic atmosphere. Join us for weekends only and be part of a passionate team that values creativity and collaboration in a renowned restaurant setting.
We think you need these skills to ace Sous Chef - Weekends Only in Westminster
Communication Skills
Time Management
Adaptability
Customer Service
Attention to Detail
Leadership Skills
Teamwork
