At a Glance
- Tasks: Create delicious sushi dishes and lead a passionate kitchen team.
- Company: Join the vibrant ROKA family, known for its contemporary Japanese dining.
- Benefits: Competitive pay, staff meals, and opportunities for career growth.
- Other info: Dynamic work environment with a focus on teamwork and creativity.
- Why this job: Be part of an energetic team and share your love for sushi with guests.
- Qualifications: Experience in sushi preparation and a passion for culinary excellence.
The predicted salary is between 30000 - 40000 £ per year.
Sushi Junior Sous Chef - ROKA Charlotte Street ROKA is a collection of contemporary Japanese Robatayaki restaurants.
Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych.
ROKA embodies the spirit of togetherness and shared dining: ( RO) represents the vibrant atmosphere, while ( KA) symbolises the heat and energy of the Robata grill.
Proudly part of the Azumi collection, ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.
About the Role We are seeking an enthusiastic Sushi Junior Sous Chef to join our vibrant team at ROKA Charlotte Street .
As a key member of our back-of-house leadership, you will embody our passion for exceptional hospitality, ensuring every guest enjoys a warm, memorable welcome from the moment they arrive.
Our Sushi Junior Sous Chefs are dedicated, hands-on, and thrive in a fast...
Sushi Junior Sous Chef employer: Roka
ROKA Charlotte Street is an exceptional employer that fosters a vibrant and inclusive work culture, where every team member is valued for their contributions. With world-class training and global opportunities, employees can grow their careers while enjoying exclusive dining discounts and daily family meals. Join us to be part of a renowned brand that celebrates creativity and excellence in hospitality.
