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For Companies At a Glance
- Tasks: Create stunning sushi dishes and support a dynamic culinary team.
- Company: Join ROKA, a vibrant Japanese dining experience in Canary Wharf.
- Benefits: World-class training, global opportunities, daily family meals, and exclusive dining discounts.
- Other info: Inclusive workplace with opportunities for career growth and recognition.
- Why this job: Be part of a renowned brand that values creativity and excellence in hospitality.
- Qualifications: Experience as a Sushi Demi Chef or Sushi Chef de Partie in a high-volume restaurant.
The predicted salary is between 30000 - 42000 £ per year.
ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: (RO) represents the vibrant atmosphere, while (KA) symbolises the heat and energy of the Robata grill. Proudly part of the Azumi collection, ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.
About the Role
We are seeking an enthusiastic Sushi Chef de Partie to join our vibrant team at ROKA Canary Wharf. As a key member of our culinary team, you'll play a vital role in delivering the creativity, precision, and consistency that define the ROKA dining experience, supporting the senior chefs, inspiring the brigade, and ensuring every plate reflects our commitment to excellence. Our Sushi Chef de Parties are dedicated, hands-on, and thrive in a fast-paced environment, all while upholding ROKA's renowned high standards. Full of personality and professionalism, you'll inspire your team to deliver the outstanding service and seamless guest experience that define us.
Our Ideal Sushi Chef de Partie
- A genuine love for hospitality, with a passion for Japanese cuisine and exceptional dining experiences
- Proven experience as a Sushi Demi Chef or Sushi Chef de Partie in a premium, high-volume restaurant environment
- A collaborative spirit, thriving as part of a large and dynamic team
Benefits
We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection. As part of our team, you'll enjoy:
- World-Class training, designed to inspire and educate
- Global opportunities, experience hospitality around the globe with our five incredible brands
- Family Meals are shared daily
- Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
- Dining discount, enjoy exclusive discounts across the Azumi group, worldwide!
Our Commitment to Inclusivity
At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you. Working at ROKA offers more than just a job, it's an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence. It's a place where passion meets opportunity, and where every team member is valued for their contribution.
Sushi Chef de Partie in London employer: Roka
Contact Detail:
Roka Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sushi Chef de Partie in London
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current employees on social media or through networking events. This will give you insights into the company culture and help you stand out as someone who’s genuinely interested in being part of the ROKA family.
✨Tip Number 2
Show off your skills! If you have the chance, bring a portfolio of your best sushi creations or even offer to do a small demo during your interview. This hands-on approach can really impress the hiring team and showcase your passion for Japanese cuisine.
✨Tip Number 3
Be ready to chat about teamwork! ROKA values collaboration, so prepare examples of how you've worked well in a team before. Share stories that highlight your ability to inspire others and maintain high standards in a fast-paced environment.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the ROKA team. Don’t forget to follow up after applying; a little persistence can go a long way!
We think you need these skills to ace Sushi Chef de Partie in London
Some tips for your application 🫡
Show Your Passion for Japanese Cuisine: When writing your application, let your love for Japanese cuisine shine through! Share any experiences or inspirations that fuel your passion for sushi and how it aligns with ROKA's values.
Highlight Relevant Experience: Make sure to detail your previous roles as a Sushi Demi Chef or Sushi Chef de Partie. We want to see how your experience in high-volume restaurants has prepared you for the fast-paced environment at ROKA.
Be Yourself: ROKA is all about personality and professionalism. Don’t be afraid to let your unique character come through in your application. We’re looking for team players who can inspire others!
Apply Through Our Website: For the best chance of joining our vibrant team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get to know you better!
How to prepare for a job interview at Roka
✨Know Your Sushi
Make sure you brush up on your sushi knowledge before the interview. Be ready to discuss different types of sushi, preparation techniques, and the importance of fresh ingredients. Showing your passion for Japanese cuisine will definitely impress the interviewers.
✨Showcase Your Team Spirit
As a Sushi Chef de Partie, you'll be part of a dynamic team. Highlight your collaborative experiences in previous roles and how you’ve contributed to a positive kitchen environment. Share examples of how you've inspired or supported your colleagues in high-pressure situations.
✨Demonstrate Precision and Creativity
ROKA values creativity and precision in their dishes. Prepare to discuss how you maintain high standards in your work while also bringing innovative ideas to the table. You might even want to bring a portfolio of your best sushi creations to showcase your skills.
✨Embrace the ROKA Culture
Familiarise yourself with ROKA's ethos and dining experience. Understand their commitment to excellence and how they create a vibrant atmosphere. During the interview, express how your values align with theirs and how you can contribute to maintaining that exceptional guest experience.