Sushi Junior Sous Chef – High-Impact Japanese Kitchen

Sushi Junior Sous Chef – High-Impact Japanese Kitchen

Full-Time 31500 - 38500 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create stunning sushi dishes and lead a passionate kitchen team.
  • Company: ROKA Charlotte Street, a vibrant Japanese restaurant in London.
  • Benefits: Competitive pay, dynamic work environment, and opportunities for growth.
  • Other info: Be part of a creative culinary journey in a fast-paced setting.
  • Why this job: Join a high-energy team and showcase your culinary skills in a renowned kitchen.
  • Qualifications: Experience in sushi preparation and a passion for hospitality.

The predicted salary is between 31500 - 38500 Β£ per year.

ROKA Charlotte Street in London is seeking a Sushi Junior Sous Chef to join our vibrant back-of-house leadership team.

You will embody our passion for exceptional hospitality, ensuring every guest enjoys a warm, memorable welcome from the moment they arrive.

As a Sushi Junior Sous Chef, you’ll be hands-on in a fast-paced environment, upholding ROKA’s high standards and inspiring your team to deliver outstanding service and a seamless guest experience.

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Sushi Junior Sous Chef – High-Impact Japanese Kitchen employer: Roka - Charlotte Street

ROKA Charlotte Street is an exceptional employer, offering a vibrant work culture where teamwork and attention to detail are celebrated. With world-class training and international opportunities, employees can grow their careers in the dynamic hospitality sector while enjoying perks like staff meals in a premium dining environment.

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Contact Details:

Roka - Charlotte Street Recruitment Team

We think you need these skills to ace Sushi Junior Sous Chef – High-Impact Japanese Kitchen

Sushi Preparation
Culinary Skills
Team Leadership
Hospitality
Fast-Paced Environment Adaptability
Attention to Detail
Quality Control