At a Glance
- Tasks: Create memorable dining experiences as a Sommelier in a vibrant restaurant.
- Company: Join ROKA, a renowned collection of contemporary Japanese restaurants.
- Benefits: Enjoy world-class training, global opportunities, and exclusive dining discounts.
- Other info: Inclusive workplace valuing creativity, growth, and teamwork.
- Why this job: Be part of a passionate team delivering exceptional hospitality and culinary excellence.
- Qualifications: Experience as a Junior Sommelier or willingness to learn about wine.
The predicted salary is between 28800 - 43200 £ per year.
ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: (RO) represents the vibrant atmosphere, while (KA) symbolises the heat and energy of the Robata grill. Proudly part of the Azumi collection, ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.
About the Role
We are seeking an enthusiastic Sommelier to join our vibrant team at ROKA Restaurants. As a key member of our front‑of‑house team, you will embody our passion for exceptional hospitality, ensuring every guest enjoys a warm, memorable welcome from the moment they arrive. Our Sommelier staff are dedicated, hands‑on, and thrive in a fast‑paced environment, all while upholding ROKA’s renowned high standards. Full of personality and professionalism, you’ll inspire your team to deliver the outstanding service and seamless guest experience that define us.
Our Deal
- A genuine love for hospitality, with a passion for Japanese cuisine and exceptional dining experiences.
- Proven experience as a Junior Sommelier or Sommelier in a premium, high‑volume restaurant environment.
- WSET Level 1 or 2 (desired), but will consider applicants with the willingness to learn and develop.
- A collaborative spirit, thriving as part of a large and dynamic team.
- A warm, customer‑focused approach, with the ability to create memorable moments for every guest.
Benefits
We offer incredible career growth, international opportunities, and the chance to contribute to a world‑renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection. As part of our team, you’ll enjoy:
- World-Class training, designed to inspire and educate.
- Global opportunities, experience hospitality around the globe with our five incredible brands.
- Family Meals, are shared daily.
- Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition.
- Dining discount, enjoy exclusive discounts across the Azumi group, worldwide!
Our Commitment to Inclusivity
At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you. Working at ROKA offers more than just a job — it’s an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence. It’s a place where passion meets opportunity, and where every team member is valued for their contribution.
Compensation: Competitive salary
Sommelier employer: Roka - Charlotte Street
ROKA Charlotte Street is an exceptional employer, offering a vibrant work culture that celebrates creativity and teamwork in the fast-paced world of Japanese cuisine. With world-class training and global opportunities for career advancement, employees are encouraged to grow and excel while enjoying exclusive dining discounts across the Azumi group. Join us to be part of a passionate culinary team dedicated to delivering outstanding service and maintaining our high standards.
StudySmarter Expert Advice🤫
We think this is how you could land Sommelier
✨Tip Number 1
Network like a pro! Attend wine tastings, culinary events, or even local food festivals. Meeting people in the industry can open doors and give you insider info on job openings.
✨Tip Number 2
Show off your passion! When you get the chance to chat with potential employers, share your love for Japanese cuisine and hospitality. Let your enthusiasm shine through; it’s contagious!
✨Tip Number 3
Practice makes perfect! Brush up on your wine knowledge and service skills. Role-play common scenarios you might face as a Sommelier, so you’re ready to impress during interviews.
✨Tip Number 4
Apply directly through our website! It shows you’re genuinely interested in joining ROKA. Plus, it gives us a chance to see your application first-hand and understand your passion for the role.
We think you need these skills to ace Sommelier
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for hospitality and Japanese cuisine shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable dining experiences for our guests.
Highlight Relevant Experience:Make sure to detail any previous roles as a Junior Sommelier or Sommelier in high-volume restaurants. We’re keen on seeing how your experience aligns with the fast-paced environment at ROKA, so don’t hold back!
Be Personable:Your application should reflect your personality! We value warmth and professionalism, so use a friendly tone and share anecdotes that showcase your customer-focused approach. Remember, we’re all about creating a welcoming atmosphere.
Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity at ROKA. Let’s get started!
How to prepare for a job interview at Roka - Charlotte Street
✨Know Your Wines
Brush up on your wine knowledge, especially those that pair well with Japanese cuisine. Be prepared to discuss your favourite wines and why they complement certain dishes at ROKA. This shows your passion and expertise!
✨Show Your Hospitality Skills
ROKA values exceptional hospitality, so think of examples where you've gone above and beyond for guests. Share stories that highlight your warm, customer-focused approach and how you create memorable moments.
✨Embrace Team Spirit
As a Sommelier, you'll be part of a dynamic team. Prepare to discuss how you thrive in collaborative environments. Think of times when you've worked closely with others to enhance the guest experience or improve service.
✨Demonstrate Your Willingness to Learn
If you don’t have WSET Level 1 or 2, don’t sweat it! Show your eagerness to learn and develop your skills. Talk about any relevant training or courses you’re interested in pursuing to grow within the role.
