At a Glance
- Tasks: Join our vibrant team as a Sommelier, creating memorable dining experiences.
- Company: ROKA, a contemporary Japanese Robatayaki restaurant with a welcoming atmosphere.
- Benefits: World-class training, global opportunities, family meals, and exclusive dining discounts.
- Other info: Inclusive workplace valuing creativity, growth, and excellence.
- Why this job: Be part of a renowned brand and elevate your hospitality career.
- Qualifications: Experience as a Junior Sommelier or willingness to learn; passion for Japanese cuisine.
The predicted salary is between 30000 - 40000 £ per year.
ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining. The name ROKA represents the vibrant atmosphere, while KA symbolizes the heat and energy of the Robat grill. Proudly part of the Azumi collection, ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.
About the Role
We are seeking an enthusiastic Sommelier to join our vibrant team at ROKA Canary Wharf. As a key member of our wine team, you will embody our passion for exceptional hospitality, ensuring every guest enjoys a warm, memorable welcome from the moment they arrive. Our Sommelier team is dedicated, hands-on, and thrives in a fast-paced environment, all while upholding ROKA’s renowned high standards. Full of personality and professionalism, you’ll inspire your team to deliver outstanding service and a seamless guest experience that defines us. You’ll embody our values and bring:
- A genuine love for hospitality, with a passion for Japanese cuisine and exceptional dining experiences.
- Proven experience as a Junior Sommelier or Sommelier in a premium, high-volume restaurant environment.
- WSET Level 1 or 2 (desired), but will consider applicants with the willingness to learn and develop.
- A collaborative spirit, thriving as part of a large and dynamic team.
- A warm, customer-focused approach, with the ability to create memorable moments for every guest.
Benefits
We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection. As part of our team, you’ll enjoy:
- World-Class training, designed to inspire and educate.
- Global opportunities – experience hospitality around the globe with our five incredible brands.
- Family Meals shared daily.
- Rewards & Recognition – we value our team and celebrate your contributions to our success with meaningful rewards and recognition.
- Dining discount – enjoy exclusive discounts across the Azumi group, worldwide!
Our Commitment to Inclusivity
At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you. Working at ROKA offers more than just a job – it’s an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence. It’s a place where passion meets opportunity, and where every team member is valued for their contribution.
Sommelier employer: ROKA Canary Wharf
ROKA Canary Wharf is an exceptional employer that fosters a vibrant and inclusive work culture, where every team member is valued for their contributions. With world-class training and global opportunities, employees can grow their careers while enjoying exclusive dining discounts and daily family meals. Join us to be part of a renowned brand that celebrates creativity and excellence in hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Sommelier
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend wine tastings, food festivals, or hospitality events. You never know who might have a lead on your dream Sommelier job!
✨Tip Number 2
Show off your passion! When you get the chance to chat with potential employers, let your love for Japanese cuisine and exceptional dining experiences shine through. Share your favourite wines and how they pair with different dishes.
✨Tip Number 3
Practice makes perfect! Brush up on your wine knowledge and service skills before interviews. Role-play with friends or family to get comfortable discussing wine pairings and your approach to creating memorable guest experiences.
✨Tip Number 4
Apply through our website! We want to see your application come through directly. It shows you're keen and ready to join our vibrant team at ROKA. Plus, it’s the best way to stay updated on any new opportunities!
We think you need these skills to ace Sommelier
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for hospitality and Japanese cuisine shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable dining experiences for our guests.
Tailor Your CV:Make sure your CV highlights your relevant experience as a Sommelier or Junior Sommelier. We’re looking for someone who thrives in a fast-paced environment, so include examples of how you've excelled in similar roles.
Be Personable:ROKA is all about warmth and exceptional service. Use your application to showcase your personality! A friendly tone can go a long way in making your application stand out to us.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at ROKA Canary Wharf!
How to prepare for a job interview at ROKA Canary Wharf
✨Know Your Wines
Brush up on your wine knowledge, especially those that pair well with Japanese cuisine. Be prepared to discuss your favourite wines and why they complement certain dishes. This shows your passion and expertise, which is crucial for a Sommelier role.
✨Showcase Your Hospitality Skills
During the interview, demonstrate your understanding of exceptional hospitality. Share examples of how you've created memorable experiences for guests in the past. ROKA values a warm, customer-focused approach, so let your personality shine!
✨Emphasise Team Spirit
ROKA thrives on collaboration, so highlight your experience working in dynamic teams. Discuss how you’ve contributed to team success in previous roles and how you can inspire others to deliver outstanding service.
✨Ask Thoughtful Questions
Prepare some insightful questions about ROKA’s wine programme or their approach to guest experiences. This not only shows your interest in the role but also your eagerness to learn and grow within the company.
