At a Glance
- Tasks: Join our vibrant team to create stunning sushi dishes and inspire your culinary brigade.
- Company: Be part of ROKA, a renowned Japanese dining experience with a focus on creativity and excellence.
- Benefits: Enjoy world-class training, global opportunities, daily family meals, and exclusive dining discounts.
- Other info: Join a diverse team that values inclusivity and celebrates your contributions.
- Why this job: Work in a fast-paced environment where your passion for Japanese cuisine can shine.
- Qualifications: Experience as a Sushi Demi Chef or Sushi Chef de Partie in a high-volume restaurant.
The predicted salary is between 30000 - 40000 £ per year.
ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: (RO) represents the vibrant atmosphere, while (KA) symbolises the heat and energy of the Robata grill. Proudly part of the Azumi collection, ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.
About the Role
We are seeking an enthusiastic Sushi Chef de Partie to join our vibrant team at ROKA Aldwych. As a key member of our culinary team, you’ll play a vital role in delivering the creativity, precision, and consistency that define the ROKA dining experience – supporting the senior chefs, inspiring the brigade, and ensuring every plate reflects our commitment to excellence. Our Sushi Chefs de Partie are dedicated, hands‑on, and thrive in a fast‑paced environment, all while upholding ROKA’s renowned high standards. Full of personality and professionalism, you’ll inspire your team to deliver the outstanding service and seamless guest experience that define us.
You’ll embody our values and bring:
- A genuine love for hospitality, with a passion for Japanese cuisine and exceptional dining experiences
- Proven experience as a Sushi Demi Chef or Sushi Chef de Partie in a premium, high-volume restaurant environment
- A collaborative spirit, thriving as part of a large and dynamic team
Benefits
We offer incredible career growth, international opportunities, and the chance to contribute to a world‑renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection. As part of our team, you’ll enjoy:
- World‑Class training, designed to inspire and educate
- Global opportunities, experience hospitality around the globe with our five incredible brands
- Family Meals are shared daily
- Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
- Dining discount, enjoy exclusive discounts across the Azumi group, worldwide!
Our Commitment to Inclusivity
At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you. Working at ROKA offers more than just a job, it’s an opportunity to be part of a globally renowned brand that values creativity, growth and excellence. It’s a place where passion meets opportunity, and where every team member is valued for their contribution.
Sushi Chef de Partie in City of Westminster employer: ROKA Aldwych
ROKA Aldwych is an exceptional employer that fosters a vibrant and inclusive work culture, where creativity and passion for Japanese cuisine thrive. With world-class training and global opportunities, employees can grow their careers while enjoying daily family meals and exclusive dining discounts across the Azumi group. Joining ROKA means becoming part of a renowned brand that values every team member's contribution to delivering outstanding dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Sushi Chef de Partie in City of Westminster
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or in person. This gives you insights into the ROKA culture and shows your genuine interest in being part of their vibrant team.
✨Tip Number 2
Show off your skills! If you can, bring a sample of your sushi-making prowess to the interview. A little demonstration can go a long way in showcasing your passion for Japanese cuisine and your commitment to excellence.
✨Tip Number 3
Be ready to chat about teamwork! ROKA values collaboration, so come prepared with examples of how you've thrived in a fast-paced kitchen environment. Share stories that highlight your ability to inspire and support your colleagues.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the ROKA family and ready to contribute to their renowned dining experience.
We think you need these skills to ace Sushi Chef de Partie in City of Westminster
Some tips for your application 🫡
Show Your Passion for Japanese Cuisine:When writing your application, let your love for Japanese cuisine shine through! Share any experiences or dishes that inspire you, as this will show us you're genuinely excited about the role.
Highlight Relevant Experience:Make sure to detail your previous roles, especially if you've worked as a Sushi Demi Chef or in a high-volume restaurant. We want to see how your experience aligns with our fast-paced environment and high standards.
Be Yourself:ROKA values personality and professionalism, so don’t be afraid to let your unique character come through in your application. We’re looking for team players who can inspire others, so show us what makes you, you!
Apply Through Our Website:For the best chance of joining our vibrant team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on the path to an exciting career with ROKA!
How to prepare for a job interview at ROKA Aldwych
✨Know Your Sushi
Make sure you brush up on your sushi knowledge before the interview. Be ready to discuss different types of sushi, preparation techniques, and the importance of fresh ingredients. Showing your passion for Japanese cuisine will definitely impress the interviewers.
✨Showcase Your Team Spirit
ROKA values collaboration, so be prepared to share examples of how you've worked effectively in a team. Talk about times when you supported your colleagues or contributed to a positive kitchen environment. This will highlight your ability to thrive in a dynamic setting.
✨Demonstrate Precision and Creativity
As a Sushi Chef de Partie, precision is key. Bring along a portfolio of your work if possible, showcasing your plating skills and creativity. Discuss any unique dishes you've created or how you've maintained high standards in a busy kitchen.
✨Embrace the ROKA Values
Familiarise yourself with ROKA's ethos of togetherness and shared dining. During the interview, express how you align with their commitment to excellence and hospitality. This will show that you're not just looking for a job, but that you genuinely want to be part of their vibrant team.
