At a Glance
- Tasks: Join our culinary team and create exceptional Japanese dishes.
- Company: ROKA, a contemporary Japanese restaurant chain with a vibrant atmosphere.
- Benefits: World-class training, global opportunities, daily family meals, and exclusive dining discounts.
- Other info: We celebrate inclusivity and welcome applicants from all backgrounds.
- Why this job: Be part of a dynamic team and showcase your passion for Japanese cuisine.
- Qualifications: Experience as a Chef de Partie in a high-volume restaurant and a love for hospitality.
The predicted salary is between 30000 - 40000 £ per year.
About ROKA
ROKA is a contemporary Japanese Robatayaki restaurant chain with locations in Mayfair, Canary Wharf and Aldwych. Inspired by the spirit of togetherness and shared dining, ROKA delivers an elevated yet welcoming experience rooted in teamwork and precision.
About the Role
We are seeking an enthusiastic Chef de Partie to join our vibrant team at ROKA Aldwych. As a key member of our culinary team, you will support senior chefs, inspire the brigade, and ensure every plate reflects our commitment to excellence.
Required Experience
- A genuine love for hospitality, with a passion for Japanese cuisine and exceptional dining experiences
- Proven experience as a Chef de Partie in a premium, high-volume restaurant environment
- A collaborative spirit, thriving as part of a large and dynamic team
Benefits
- World-Class training, designed to inspire and educate
- Global opportunities, experience hospitality around the globe with our five brands
- Family Meals shared daily
- Rewards & Recognition, meaningful rewards for contributions
- Dining discount, exclusive discounts across the Azumi group worldwide
Our Commitment to Inclusivity
At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require assistance during the recruitment process, our Talent Acquisition team is here to support you.
Chef de Partie employer: ROKA Aldwych
ROKA Aldwych is an exceptional employer that fosters a vibrant and inclusive work culture, where teamwork and precision are at the heart of our culinary experience. As a Chef de Partie, you will benefit from world-class training, global opportunities within our five brands, and meaningful rewards for your contributions, all while enjoying daily family meals and exclusive dining discounts across the Azumi group. Join us in creating memorable dining experiences in a contemporary setting that celebrates Japanese cuisine and the spirit of togetherness.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings at places like ROKA.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share during interviews or networking events. It’s a great way to showcase your passion for Japanese cuisine and your culinary expertise.
✨Tip Number 3
Be ready to chat about teamwork! ROKA values collaboration, so prepare examples of how you've worked well in a team. Highlighting your ability to inspire and support others will make you stand out.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities at ROKA and other Azumi brands right there.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Japanese Cuisine:When writing your application, let your love for Japanese cuisine shine through! Share any experiences or dishes that inspire you, as this will show us you're genuinely excited about the role.
Highlight Your Team Spirit:We value collaboration at ROKA, so make sure to mention your experience working in a team. Talk about how you've supported your colleagues and contributed to a positive kitchen environment.
Be Specific About Your Experience:Don’t just say you have experience as a Chef de Partie; give us the details! Mention the types of cuisines you've worked with, the volume of service, and any special techniques you’ve mastered.
Apply Through Our Website:To make sure your application gets to us directly, apply through our website. It’s the best way for us to see your enthusiasm and ensure you’re considered for the role!
How to prepare for a job interview at ROKA Aldwych
✨Know Your Japanese Cuisine
Brush up on your knowledge of Japanese cuisine, especially the dishes ROKA is known for. Be ready to discuss your favourite ingredients and cooking techniques, as this will show your genuine passion for the culinary arts.
✨Showcase Your Team Spirit
ROKA values collaboration, so be prepared to share examples of how you've worked effectively in a team. Highlight any experiences where you’ve inspired or supported your colleagues, as this will demonstrate your ability to thrive in a dynamic environment.
✨Prepare for Practical Questions
Expect questions that assess your practical skills and problem-solving abilities in a high-volume kitchen. Think about scenarios you've faced in previous roles and how you handled them, as this will showcase your experience as a Chef de Partie.
✨Emphasise Your Commitment to Excellence
ROKA prides itself on delivering exceptional dining experiences. Be ready to discuss how you ensure quality in your work and how you maintain high standards in food preparation and presentation, reflecting your dedication to excellence.
