Roehampton Club Ltd. is seeking a kitchen team member to support senior chefs and uphold high culinary standards across day-to-day operations. The role covers food preparation, mise en place, presentation, and adherence to HACCP and health and safety policies.
You will be involved in stock rotation, equipment care, and mentoring junior staff while maintaining consistency and quality for all service periods.
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Chef de Partie (Catering) - Banquets, Mentoring & Quality employer: Roehampton Club Ltd
Roehampton Club Ltd offers a dynamic and supportive work environment where employees can thrive in their roles as Banqueting & Events Leads. With a focus on professional development, flexible working hours, and a commitment to enhancing member experiences, this prestigious club in London provides unique opportunities for growth and collaboration within a vibrant community. Join us to be part of a team that values excellence and fosters a culture of teamwork and innovation.
