A hospitality company in Market Harborough is seeking a dedicated Sous Chef to ensure quality food presentation and manage kitchen operations. You will have previous branded experience and skills in team leadership. The role provides opportunities for career development and benefits such as meal deals, flexible hours, and various discounts. A friendly atmosphere awaits you, where personality is valued alongside skills. #J-18808-Ljbffr
Contact Detail:
Roebuck (91940) Recruiting Team