At a Glance
- Tasks: Prepare and create delicious dishes while learning from experienced chefs.
- Company: Roebuck, a lively pub in Market Harborough with a supportive team.
- Benefits: Reliable hours, meal deals, discounts, and a Chef Development Programme.
- Other info: Join a vibrant atmosphere with opportunities for career advancement.
- Why this job: Kickstart your culinary career and grow into a Sous Chef role.
- Qualifications: Passion for cooking and eagerness to learn in a fast-paced kitchen.
The predicted salary is between 22000 - 26000 £ per year.
Roebuck (91940) in Market Harborough is looking for a passionate Commis Chef to join their team! You will prepare and create dishes, helping to bring the pub menu to life while growing your culinary skills.
The role offers a reliable hours contract and a chance to participate in a Chef Development Programme aimed at advancing your career. Enjoy a vibrant work atmosphere, team support, and benefits like meal deals and discounts at all pubs.
Commis Chef | Kitchen Prep & Path to Sous Chef employer: Roebuck (91940)
At Roebuck in Market Harborough, we pride ourselves on being an exceptional employer that values our team members and their growth. With a vibrant work culture that celebrates individuality, we offer flexible working hours, performance bonuses, and clear pathways for career progression, making it a rewarding place to build your career in hospitality.
