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For Companies At a Glance
- Tasks: Join us as a Commis Chef to prep and create our delicious pub menu.
- Company: Be part of Marston's, voted Best Pub Employer at The Publican 2024 Awards.
- Benefits: Enjoy 30% off at all venues, flexible hours, and a £4.50 meal deal on shift.
- Why this job: Grow your culinary skills in a fun, supportive environment with diverse teammates.
- Qualifications: No prior experience needed; just a passion for food and a willingness to learn.
- Other info: Access mental health support and exciting apprenticeship programmes to boost your career.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
- There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP.
- Know or be willing to learn about the kitchen areas and procedures.
- Work within a team in a fast-paced environment.
- Help to support the kitchen team with the day-to-day running of the kitchen.
- Have a passion to deliver great, hot food to spec each and every time.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:
- You’ll be joining a pub company that’s been voted - Best Pub Employer (501+ Employees) at The Publican 2024 Awards.
- We put our people first, which is why we offer real benefits including:
- 30% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part-time hours offered to work around your family or higher education.
- Exciting range of high street, online discounts and cashback offers.
- Fantastic range of apprenticeship programmes to support your career.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Contact Detail:
Roebuck (91940) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the pub's menu and signature dishes. Understanding what they serve will not only help you during the interview but also show your genuine interest in the role.
✨Tip Number 2
Brush up on your kitchen skills, especially in food preparation and cooking techniques. Being able to demonstrate your knowledge and willingness to learn can set you apart from other candidates.
✨Tip Number 3
Network with current or former employees if possible. They can provide insights into the company culture and what it takes to succeed as a Commis Chef at Marston's.
✨Tip Number 4
Prepare to discuss your passion for food and teamwork during the interview. Sharing personal experiences related to cooking or working in a team can help convey your enthusiasm for the role.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what a Commis Chef does. Highlight key responsibilities and required skills, such as teamwork and a passion for food, in your application.
Tailor Your CV: Make sure your CV reflects relevant experience in kitchen roles or any culinary training you have. Emphasise your willingness to learn and adapt in a fast-paced environment.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and cooking. Mention specific experiences that demonstrate your skills and how they align with the values of the pub company.
Proofread Your Application: Before submitting, double-check your application for spelling and grammatical errors. A polished application shows attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Roebuck (91940)
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or dishes you enjoy preparing, as this will demonstrate your enthusiasm and commitment to the role.
✨Familiarise Yourself with the Menu
Before the interview, take some time to research the pub's menu. Being able to discuss specific dishes and how you would contribute to their preparation can set you apart from other candidates.
✨Highlight Teamwork Skills
Since the role involves working in a fast-paced kitchen environment, be prepared to talk about your experience working in teams. Share examples of how you've collaborated with others to achieve common goals in previous roles.
✨Demonstrate Willingness to Learn
Emphasise your eagerness to learn new skills and techniques. Mention any relevant training or development programmes you are interested in, such as the Chef Development Programme, to show your commitment to growing within the company.
