FALLOW in St James's Market is hiring a Pastry Chef de Partie to lead the pastry section with creativity, precision and pride in every dessert. You will work alongside skilled chefs in an ingredient-led kitchen, producing exceptional desserts, breads and baked goods, and benefit from ongoing development, wellbeing initiatives and a supportive, growth‑driven team.
The role offers a competitive salary and clear career progression, with opportunities to take part in external courses such as WSET
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Pastry Lead de Partie | Creative Desserts & Seasonal Flavors employer: Roe Restaurant
Roe offers an exceptional work environment in the vibrant Wood Wharf area, where creativity and sustainability are at the forefront of our dining experience. As an Assistant Head Sommelier, you will not only have the chance to shape a unique wine program but also benefit from a culture that prioritises continuous learning, career progression, and employee wellbeing. With competitive salaries, generous discounts, and opportunities for professional development, Roe is committed to nurturing talent and fostering a diverse and inclusive workplace.
