Demi Chef de Partie – Sustainable, Fast‑Pac ed Kitchen

Demi Chef de Partie – Sustainable, Fast‑Pac ed Kitchen

Full-Time 25000 - 31000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Support kitchen operations and deliver high-quality dishes in a fast-paced environment.
  • Company: FALLOW, a forward-thinking restaurant group focused on sustainability.
  • Benefits: Opportunities for learning, development, and career progression.
  • Other info: Dynamic kitchen environment with a focus on seasonality and teamwork.
  • Why this job: Join a passionate team and make a difference in sustainable dining.
  • Qualifications: Experience as a Demi Chef de Partie or strong Commis Chef background.

The predicted salary is between 25000 - 31000 £ per year.

FALLOW in London is seeking a Demi Chef de Partie to support a designated kitchen section and help deliver dishes of the highest quality.

You will work with experienced chefs to uphold standards in a fast‑paced, sustainability‑driven environment.

Experience as a Demi Chef de Partie or strong Commis Chef background, passion for seasonality, and teamwork are essential.

The role offers opportunities for learning, development, and career progression within a forward‑thinking restaurant group.

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Demi Chef de Partie – Sustainable, Fast‑Pac ed Kitchen employer: Roe Restaurant

Roe offers an exceptional work environment in the vibrant Wood Wharf area, where creativity and sustainability are at the forefront of our dining experience. As an Assistant Head Sommelier, you will not only have the chance to shape a unique wine program but also benefit from a culture that prioritises continuous learning, career progression, and employee wellbeing. With competitive salaries, generous discounts, and opportunities for professional development, Roe is committed to nurturing talent and fostering a diverse and inclusive workplace.

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Contact Details:

Roe Restaurant Recruitment Team

We think you need these skills to ace Demi Chef de Partie – Sustainable, Fast‑Pac ed Kitchen

Time Management
Attention to Detail
Teamwork
Adaptability
Communication Skills
Culinary Skills
Food Preparation