At a Glance
- Tasks: Support the Culinary Producer in creating engaging YouTube content and researching culinary topics.
- Company: Award-winning restaurant Fallow, known for its sustainable approach and culinary creativity.
- Benefits: Competitive salary, career progression, discounts, and wellbeing initiatives.
- Other info: Dynamic environment with opportunities for professional growth and creative expression.
- Why this job: Join a passionate team and make your mark in the exciting world of food media.
- Qualifications: Michelin-starred kitchen experience and a keen interest in food media.
The predicted salary is between 30000 - 40000 £ per year.
Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. The essence of this combination makes up much of Fallows DNA, where conscious culinary creativity meets hospitality experience and passion. Fallow’s permanent home in St James’s market was established in November 2021 and has since attracted a string of awards including both the Marie Claire and GQ ‘sustainable restaurant of the year’ and the Caterer award for ‘best new restaurant’.
We are currently seeking a Culinary Producer to work in our Social Media team. You'll work directly alongside our Culinary Producer, supporting every stage of the YouTube content process from initial research through to finished videos. We want someone who brings ideas, asks questions, and genuinely cares about getting things right.
Key responsibilities:- Researching dishes, techniques, ingredients and food science in depth ahead of filming.
- Writing detailed scripts, shot lists, recipe notes and on-set references.
- Testing and refining recipes for both professional and home cook audiences.
- Taking real time notes during filming to capture changes and adjustments as they happen.
- Generating ideas for short form content across Instagram, YouTube and other social channels.
- Supporting the wider production team on filming days.
- Michelin-starred kitchen experience.
- A self‑proclaimed food geek.
- Someone who follows the food media landscape closely.
- A researcher at heart.
- Exceptional attention to detail across writing, recipe accuracy and food science.
- A self‑starter who is proactive, organised and thrives in a fast‑paced environment.
- Competitive salary.
- Career progression.
- Continuous Learning and Development programme including external opportunities such as WSET and Leadership courses.
- Wellbeing initiatives.
- Reward and recognition schemes.
- Free welcome lunch for you and a guest.
- 50% restaurant discounts across the group.
- 25% Friends and Family discounts.
- 50% discount on company retail.
- Supplier trips, staff parties and team socials.
- Staff meal during your shift.
- Increased holiday entitlement after three years employment.
- Enhanced parental leave (after one year’s employment).
- Sabbaticals (after three years employment).
- Fowl Mouth: the opportunity for our employees to use Fowl as a venue to organise a professional pop-up night.
At FALLOW, we're passionate about fostering an environment that allows everyone to thrive and prosper, regardless of background. Diversity of perspective and an inclusive approach that promotes the voice of those experiences and viewpoints are well‑known to be beneficial for our company and, consequently, career advancement.
Culinary Producer employer: Roe Restaurant
Fallow is an exceptional employer that champions culinary creativity and hospitality excellence in the heart of St James’s market. With a strong focus on employee growth through continuous learning opportunities, competitive benefits, and a vibrant work culture that celebrates diversity and inclusion, Fallow provides a rewarding environment for those passionate about food and media. Join us to be part of a team that not only values your contributions but also encourages you to thrive both personally and professionally.
StudySmarter Expert Advice🤫
We think this is how you could land Culinary Producer
✨Tip Number 1
Get to know the company inside out! Research Fallow's culinary style, their awards, and what makes them tick. This way, when you chat with them, you can show off your passion and knowledge about their unique approach.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. Ask them about their experiences and any tips they might have for landing a role at Fallow. Plus, it shows you're genuinely interested in being part of the team.
✨Tip Number 3
Prepare for the interview by practising common questions related to culinary production and social media. Think about how your Michelin-starred experience can shine through in your answers. We want to see your food geek side!
✨Tip Number 4
Don’t forget to showcase your creativity! Bring along some ideas for short-form content that could work for Fallow’s social channels. This will demonstrate your proactive nature and how you can contribute right from the start.
We think you need these skills to ace Culinary Producer
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share your culinary experiences and what makes you a self-proclaimed food geek. We want to see that spark in your words!
Be Detail-Oriented:Since attention to detail is key for this role, make sure your application reflects that. Double-check your spelling and grammar, and ensure your writing is clear and concise. We appreciate precision just as much as you do!
Research and Reflect:Dive into the world of food media and mention any trends or techniques you've been following. This shows us that you're not just a researcher at heart but also someone who stays updated with the culinary landscape. We love a proactive applicant!
Apply Through Our Website:Don't forget to submit your application through our website! It’s the best way for us to receive your details and get to know you better. Plus, it shows you're keen on joining our team at Fallow!
How to prepare for a job interview at Roe Restaurant
✨Know Your Culinary Stuff
Make sure you brush up on your culinary knowledge before the interview. Familiarise yourself with the latest food trends, techniques, and ingredients that are relevant to the role. Being able to discuss these topics confidently will show your passion and expertise.
✨Show Off Your Research Skills
Since the job involves a lot of research, come prepared with examples of how you've conducted in-depth research in the past. Whether it's about a specific dish or food science, being able to articulate your process will impress the interviewers.
✨Bring Creative Ideas
Think of a few content ideas that could work for their social media channels. Presenting fresh concepts during the interview will demonstrate your proactive nature and genuine interest in contributing to their team.
✨Attention to Detail is Key
Highlight your attention to detail by discussing past experiences where precision was crucial. Whether it’s recipe accuracy or script writing, showing that you understand the importance of detail will resonate well with the interviewers.
