At a Glance
- Tasks: Support the front-of-house team in delivering exceptional service and memorable dining experiences.
- Company: Exciting new restaurant focused on sustainable, creative dining in Wood Wharf.
- Benefits: Competitive salary, career progression, discounts, and wellbeing initiatives.
- Other info: Join a diverse team that values inclusion and personal development.
- Why this job: Kickstart your hospitality career in a vibrant, fast-paced environment with growth opportunities.
- Qualifications: Passion for food and hospitality; experience is a plus but not essential.
The predicted salary is between 21150 - 25850 £ per year.
Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant.
Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St James's.
The extensive a la carte menu will be divided into nibbles and flatbreads, skewers, and grilled options, with larger plates and sides also available.
As well as championing modest, British ingredients, Roe’s dishes will showcase underused and underappreciated produce.
We are looking for an enthusiastic and dedicated
Commis Waiter to join our team at Roe.
This is a fantastic opportunity for someone starting their career in hospitality who is eager to learn and grow within a fast-paced, high-quality restaurant environment.
As a Commis Waiter, you will support the front-of-house team in delivering outstanding service and ensuring every guest enjoys a memorable dining experience.
Key responsibilities
- Provide a warm and welcoming first impression to guests.
- Support the waitstaff in delivering food and drinks accurately and efficiently.
- Assist in maintaining cleanliness, organization, and readiness of the dining area.
- Anticipate guest needs and respond promptly to requests.
- Work closely with both the front-of-house and kitchen teams to ensure smooth service.
- Learn and develop menu knowledge to confidently assist guests with questions.
About you
- Some prior experience in a restaurant or hospitality environment is a plus, but not essential.
- Passion for food, hospitality, and sustainability.
- Strong work ethic with a willingness to learn and develop.
- Positive, proactive attitude with great teamwork skills.
- Attention to detail and ability to remain composed in a fast-paced setting.
The benefits
- Competitive salary.
- Career progression.
- Continuous Learning and Development programme including external opportunities such as WSET and Leadership courses.
- Wellbeing initiatives.
- Reward and recognition schemes.
- Free welcome lunch for you and a guest.
- 50% restaurant discounts across the group.
- 25% Friends and Family discounts.
- 50% discount on company retail.
- Supplier trips, staff parties and team socials.
- Staff meal during your shift.
- Increased holiday entitlement after three years employment.
- Enhanced parental leave (after one year's employment).
- Sabbaticals (after three years employment).
- Fowl Mouth: the opportunity for our employees to use Fowl as a venue to organise a professional pop-up night.
At ROE, we're passionate about fostering an environment that allows everyone to thrive and prosper, regardless of background.
Diversity of perspective and an inclusive approach that promotes the voice of those experiences and viewpoints are well-known to be beneficial for our company and, consequently, career advancement.
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Commis Waiter employer: Roe Restaurant
Roe offers an exceptional work environment in the vibrant Wood Wharf area, where creativity and sustainability are at the forefront of our dining experience. As an Assistant Head Sommelier, you will not only have the chance to shape a unique wine program but also benefit from a culture that prioritises continuous learning, career progression, and employee wellbeing. With competitive salaries, generous discounts, and opportunities for professional development, Roe is committed to nurturing talent and fostering a diverse and inclusive workplace.
