At a Glance
- Tasks: Run a kitchen section, ensuring top-notch food prep and presentation.
- Company: FALLOW, an award-winning restaurant focused on craft and sustainability.
- Benefits: Career growth, ongoing learning, and staff perks across the group.
- Why this job: Join a dynamic team and elevate your culinary skills in a creative environment.
- Qualifications: Passion for food and willingness to learn in a fast-paced kitchen.
The predicted salary is between 24750 - 30250 £ per year.
FALLOW is seeking a Chef de Partie to run a designated section of the kitchen, delivering high standards of food preparation, presentation and service.
You will work closely with experienced chefs in a dynamic, award-winning environment in St James’s.
The role offers opportunities for progression and ongoing learning, including external courses such as WSET and Leadership programmes, plus staff benefits across the group.
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Chef de Partie — Craft, Sustainability & Career Growth in City of Westminster employer: Roe Restaurant
Fallow is an exceptional employer that fosters a vibrant and creative work culture, perfect for culinary professionals looking to make their mark in the breakfast scene. With a focus on sustainability and innovation, employees are encouraged to grow their skills while working alongside a passionate team in a high-end environment. The opportunity to lead and inspire others, coupled with competitive benefits, makes Fallow a rewarding place to advance your culinary career.
