At a Glance
- Tasks: Prepare, cook, and present delicious seafood dishes in a dynamic kitchen.
- Company: Join Rockfish, an award-winning seafood restaurant chain with a fun and supportive culture.
- Benefits: Earn up to £15.50 per hour, plus tips, free meals, and 50% off dining.
- Other info: Enjoy 28 days holiday, birthday off, and access to wellbeing services.
- Why this job: Kickstart your culinary career with training, growth opportunities, and a vibrant team.
- Qualifications: Passion for food and teamwork; no prior experience needed!
The predicted salary is between 15.5 - 15.5 £ per hour.
Up to £15.50 per hour (depending on experience) inclusive of generous gratuities and tips on top.
- Full time (5 days in 7) and part time (flexible hours available)
- Rockfish, led by
Mitch Tonks , founder and CEO of the unique seafood business that catches, processes and serves local seafood at 12 locations in the Southwest.
Careers with Rockfish are the best in the Southwest, award winning restaurants, unrivalled career opportunities and some of the happiest people in hospitality.
Voted by our people as the
Top 50 BEST COMPANIES and Top 10 hospitality businesses to work for in the UK .
- Generous share of gratuities and tips , distributed weekly
- Tronc paid for every hour you work
- Free meals on shift
• Work with culture led dynamic team, we work hard but have fun!
• 50% off dining at all Rockfish restaurants and The Seahorse!
• Access to Rockfish paddleboards to use on your break time!
- Fun competitions and incentives with great prizes
• Birthdays off!
- Refer a friend scheme bonus
- 28 days holiday (pro rata)
- 4-week paid sabbatical after 10 years
- 24/7 access to wellbeing services, including counselling, financial and legal advice.
- Full Rockfish training given
- Clear paths for career progression-we're always looking for our next superstar.
- What you will bring
- Prepare, cook and present dishes confidently
- Be keen to learn about everything within our Rockfish Kitchens.
- Work well as a team, collaborating and communicating to deliver unforgettable guest experiences.
- Energy and passion for food
Start your career with us.
At Rockfish, we don't just offer a job - we provide all the training and support you need with a clear path for personal growth.
Real promotion opportunities- we love to develop talent from within!
Why Rockfish?
With a 25-year career in seafood as a chef, restauranteur and fishmonger Mitch is one of the leading, credible voices in seafood in the UK.
This is your chance to work in one of the UK's most beautiful coastal towns, with a team that values sustainability, quality, and growth . At Rockfish, we celebrate diversity and are committed to creating an inclusive environment where everyone feels valued and inspired.
Ready to Make Waves?
- Bring your passion and culinary expertise to Rockfish,
- #J-18808-Ljbffr
Trainee Chef employer: Rockfish
At Rockfish, we pride ourselves on being an excellent employer by fostering a vibrant work culture that values sustainability and culinary excellence. Our Sous Chef role not only offers competitive pay but also provides ample opportunities for career growth within our expanding locations in the Southwest, allowing you to develop your skills while working alongside passionate professionals dedicated to delivering exceptional dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Trainee Chef
✨Get Hands-On Experience
Since you’re going for a trainee role in the hospitality-food-service sector, look for ways to gain practical experience. Volunteer at local events or pop-up restaurants. Not only does this give you a taste of the industry, but it’s a great way to meet people and show you’re passionate about getting your foot in the door.
✨Visit Local Dining Hotspots
Don’t be shy – visit local restaurants, cafes, and bars! Drop in, chat with staff, and express your interest in trainee positions. Many places look for motivated trainees who are eager to learn and might even hire from walk-ins. Plus, you'll get a feel for the atmosphere and see where you might fit best.
✨Connect with Hospitality Colleges
Reach out to hospitality schools or colleges in your area. They often have partnerships with local businesses and can help connect you with trainee opportunities. They might also host job fairs or industry events that can be great for networking and meeting potential employers.
✨Apply Directly Through Our Website
When you're ready to apply, make sure you do it through our website at Rockfish. We often list trainee opportunities exclusively there, and it's a great way to stand out. Plus, our team values direct applications, so you don’t want to miss out on a chance to impress us!
We think you need these skills to ace Trainee Chef
Some tips for your application 🫡
Highlight Your Customer Service Skills:In the hospitality-food-service industry, your ability to connect with customers is key. Make sure to showcase any previous service experience in your CV or cover letter, whether it's from part-time jobs, volunteering, or even school projects. Let your enthusiasm for making a positive dining experience really shine through!
Mention Relevant Certifications:If you have any certifications related to food safety, hygiene, or customer service training, make sure to include these in your application. Many employers in hospitality value this kind of training, so it gives you a leg up over others who might not have them. Even if you're just starting out, mentioning your commitment to learning about these areas can impress hiring managers.
Express Your Willingness to Learn:As a trainee, it's crucial to convey your eagerness to learn on the job. Use your cover letter to share why you're excited about starting a career in hospitality and how you look forward to gaining hands-on experience. Employers want to see that you're motivated and ready to dive into the fast-paced environment of food service!
Tailor Your Application to Rockfish:When you're preparing your application for Rockfish, make sure to mention why you're specifically interested in working there. Do some research about their values, unique offerings, or reputation. Personalising your application not only shows that you're genuinely interested but also helps you stand out in a pool of candidates.
How to prepare for a job interview at Rockfish
✨Show Off Your People Skills
In hospitality, customer service is king! During the interview for a Trainee Chef at Rockfish, be ready to demonstrate your people skills. Think of examples where you've handled difficult customers or worked as part of a team to create a great dining experience.
✨Get Familiar with Food Safety Standards
Expect some technical questions around food safety or health regulations relevant to the hospitality food service industry. Brush up on basic food hygiene rules and be prepared to discuss how you'd handle a situation related to food safety at Rockfish.
✨Show Your Enthusiasm for Learning
As a trainee, your willingness to learn is crucial! Make sure to communicate your passion for the hospitality industry and your eagerness to dive into every aspect of your role. Talk about your motivations and any relevant experiences that sparked your interest in food service.
✨Bring Your Best Ideas for Customer Engagement
Think about ways you could enhance the dining experience at Rockfish. Whether it’s a fun theme night or a creative cocktail suggestion, having fresh ideas ready can show that you're enthusiastic and ready to contribute to the team's success, even as a trainee!
