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- Tasks: Prepare high-quality seafood dishes and support junior chefs in a fast-paced kitchen.
- Company: Join Rockfish, a top-rated UK company known for sustainable seafood and a supportive culture.
- Benefits: Enjoy competitive pay, weekly tips, 50% off dining, and 24/7 health support.
- Why this job: This role offers real career progression and the chance to work with fresh, sustainable ingredients.
- Qualifications: Passion for cooking and a desire to learn; experience in a kitchen is a plus.
- Other info: Enjoy unique perks like paddleboarding on breaks and a paid sabbatical after 10 years.
Chef de Partie Opportunity at Rockfish. Full & Part-Time Roles with Guaranteed Hours. Rockfish is growing and we’re looking for passionate Chef de Partie to join our team and cook with the freshest, sustainable seafood landed daily from Brixham Fish Market.
Why Rockfish?
- Voted one of the Top 50 Best Companies to Work For in the UK and Top 10 in Hospitality
- Sustainability-first: MSC-certified seafood
- Supportive, team-driven culture.
Your Role as Chef de Partie:
- Work with the best seafood, preparing high-quality dishes
- Take responsibility for your section, ensuring consistency & excellence
- Support and train junior chefs, setting the standard for quality
- Work efficiently in a fast-paced, well-organised kitchen
- Collaborate with the team to deliver outstanding service
Career Progression
At Rockfish, we invest in our chefs and love to promote from within! Whether you’re looking to sharpen your skills or take the next step, we offer:
- Structured development from Commis Chef → Chef de Partie → Junior Sous → Sous Chef → Head Chef
- One-on-one coaching & mentorship from experienced chefs
- Professional training in seafood, wine, and food safety
- Opportunities to open other restaurants and new ones as we grow
What’s in It for You?
- Competitive Pay + Weekly Tips via Tip Jar
- Perks & Benefits:
- 50% off dining at all Rockfish locations
- Access to Rockfish paddleboards on breaks!
- Referral bonuses & fun competitions with prizes
- 24/7 support (counselling, financial, legal)
- Christmas Eve, Christmas Day & Boxing Day OFF!
- 28 days holiday (pro-rata) + your birthday off
- 4-week paid sabbatical after 10 years
Join a Team That Supports Your Growth! If you’re a passionate Chef de Partie looking for a role with real career potential, apply now and start your journey with Rockfish!
Commis Chef employer: Rockfish
Contact Detail:
Rockfish Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with Rockfish's commitment to sustainability and their sourcing of seafood. Being able to discuss how you can contribute to their mission during an interview will show your genuine interest in the role.
✨Tip Number 2
Highlight any experience you have in fast-paced kitchen environments. Prepare examples of how you've successfully managed your section or trained junior chefs, as this aligns perfectly with the responsibilities of a Chef de Partie at Rockfish.
✨Tip Number 3
Research the types of dishes Rockfish is known for and think about how your skills can enhance their menu. Being able to suggest ideas or improvements during your interview can set you apart from other candidates.
✨Tip Number 4
Connect with current or former employees on platforms like LinkedIn to gain insights into the company culture and expectations. This knowledge can help you tailor your approach and demonstrate your enthusiasm for joining the team.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and expectations of a Chef de Partie at Rockfish. Tailor your application to highlight relevant experience and skills that align with their requirements.
Craft a Compelling CV: Create a CV that showcases your culinary experience, particularly in seafood preparation. Include any relevant training or certifications, and emphasise your ability to work in a fast-paced kitchen environment.
Write a Personalised Cover Letter: Draft a cover letter that reflects your passion for cooking and your commitment to sustainability. Mention why you want to work at Rockfish specifically and how you can contribute to their team-driven culture.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application demonstrates attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Rockfish
✨Show Your Passion for Seafood
Make sure to express your enthusiasm for working with seafood during the interview. Talk about any previous experiences you have had with seafood dishes and how you appreciate sustainable practices, as this aligns with Rockfish's values.
✨Demonstrate Teamwork Skills
Since the role involves collaborating with a team, be prepared to discuss examples of how you've worked effectively in a kitchen environment. Highlight any experiences where you supported or trained junior chefs, as this will show your leadership potential.
✨Prepare for Fast-Paced Scenarios
Expect questions that assess your ability to work under pressure. You might be asked to describe how you handle busy service times, so think of specific instances where you maintained quality and efficiency in a fast-paced kitchen.
✨Ask Insightful Questions
At the end of the interview, take the opportunity to ask questions about career progression and training opportunities. This shows your interest in growing within the company and your commitment to developing your culinary skills.
