Rockfish is hiring a Chef de Partie to join our team, cooking with the freshest, sustainable seafood landed daily from Brixham Fish Market and delivering dishes of the highest quality.
You will take responsibility for your section, train junior chefs, work efficiently in a fast-paced kitchen, collaborate with the team for outstanding service, and enjoy rewards such as weekly tips, dining discounts, and career progression opportunities.
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Chef de Partie - Fresh Seafood, Growth & Mentorship employer: Rockfish
Rockfish is not just a restaurant; it's a vibrant community where your leadership can shine in one of the UK's most stunning coastal towns. With a strong focus on employee development, sustainability, and a culture that celebrates diversity, we offer competitive pay, generous benefits, and unique perks like a paid sabbatical after ten years. Join us to be part of a dynamic team dedicated to delivering unforgettable dining experiences while enjoying a fulfilling work-life balance.
