Rockfish is looking for a talented Sous Chef to lead seafood-focused menus and uphold Rockfish standards. You will cook exceptional seafood dishes, mentor a skilled kitchen team, and support the Head Chef in daily operations.
We value leadership, sustainability, and career progression, with structured development paths from Sous Chef to Head Chef and beyond, plus generous pay and perks including overtime, tips, and staff bonuses.
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Lead Seafood Sous Chef — Path to Head Chef & Growth in Salcombe employer: Rockfish Salcombe
Rockfish Salcombe is an excellent employer for aspiring chefs, offering a vibrant work culture that prioritises sustainability and local sourcing. With a strong focus on employee development, you will have the opportunity to advance your career from Junior Sous Chef to Head Chef while enjoying benefits such as paid overtime and wellbeing support in a dynamic, seafood-led kitchen environment.
