Rockfish Salcombe is looking for a motivated Junior Sous Chef to join our seafood-led kitchen. You will help lead a talented team, cook exceptional seafood, and uphold Rockfish standards in a fast-paced environment.
We offer ongoing development and opportunities to advance to Sous Chef and Head Chef in a supportive culture with benefits like paid overtime and wellbeing support. Join a Top 50 UK company that celebrates sustainable, locally sourced seafood.
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