Rockfish Salcombe is seeking a talented Sous Chef to cook exceptional seafood and lead a kitchen team. You will support the Head Chef in daily operations, uphold Rockfish standards, and manage food safety and costs. The role offers clear progression to Head Chef and broader opportunities as the brand expands.
We offer competitive salary, paid overtime, weekly tips, holidays, and wellbeing support as part of a supportive UK hospitality group.
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Sustainable Seafood Sous Chef - Lead Kitchen & Growth employer: Rockfish Salcombe Restaurant -Vacancies
Rockfish Salcombe is an exceptional employer, recognised as one of the UK’s Top 50 Best Companies to work for. With a strong focus on employee development, we offer structured training plans and clear progression pathways, ensuring that our team members thrive in a culture-led, high-energy environment. Enjoy competitive pay, generous tips, and unique perks like a paid sabbatical after ten years, all while working in one of the most beautiful coastal towns in the UK.
Contact Details:
Rockfish Salcombe Restaurant -Vacancies Recruitment Team
