Rockfish Poole is seeking a talented Sous Chef to lead the kitchen in delivering exceptional seafood dishes and uphold Rockfish standards. You will guide and inspire a skilled kitchen team, supporting the Head Chef in daily operations and service.
Join a culture of sustainability and career progression, with structured development from Sous Chef to Head Chef and beyond. Enjoy a generous benefits package, overtime, and opportunities to grow across the brand.
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Sustainable Seafood Sous Chef | Lead Kitchen & Grow in Poole employer: Rockfish Poole
Rockfish is an exceptional employer, renowned for its commitment to sustainability and employee development. With a vibrant work culture that prioritises mentorship and career progression, chefs can thrive in an environment that values fresh, local seafood and offers competitive pay alongside generous tips. Enjoy unique perks like 50% off dining, access to paddleboards during breaks, and a supportive health and wellbeing programme, making Rockfish a rewarding place to build your culinary career.
