At a Glance
- Tasks: Prepare fresh ingredients and maintain high food prep standards in a fast-paced kitchen.
- Company: Rockfish, a top seafood restaurant chain with a focus on sustainability and local produce.
- Benefits: Competitive pay, weekly tips, 28 days holiday, and a paid sabbatical after 10 years.
- Other info: Opportunities for career progression and ongoing training in seafood and food safety.
- Why this job: Join a passionate team and grow your culinary skills in a supportive environment.
- Qualifications: No prior experience needed, just a love for fresh ingredients and teamwork.
The predicted salary is between 24000 - 30000 £ per year.
Rockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest, is a Top 50 Best Company to Work For in the UK. We serve MSC-certified sustainable seafood landed fresh daily from Brixham Fish Market. If you’re passionate about fresh ingredients, great preparation, and learning new skills, this is the perfect opportunity to grow with us.
Your Role as Prep Chef
- Prepare the freshest ingredients for service
- Maintain high standards in food prep, ensuring consistency and quality
- Work closely with chefs to keep service running smoothly
- Follow food safety and hygiene standards to keep the kitchen organised and efficient
- Be part of a supportive, fast-paced kitchen team
Career Progression – Your Future at Rockfish
- We love to develop and promote from within, so as a Prep Chef, you’ll have the opportunity to grow into a Commis Chef, Chef de Partie, and beyond!
- Structured development: Prep Chef → Commis Chef → Chef de Partie → Senior Roles
- Training in seafood, knife skills, and food safety
- Ongoing professional development and mentorship from experienced chefs
- Opportunities to step up in new restaurant openings as we expand
What’s in It for You?
- Competitive pay + weekly tips via Tip Jar
- Refer-a-friend bonuses
- Your birthday off + 28 days holiday
- Christmas Eve, Christmas Day & Boxing Day OFF!
- Winter working patterns with full pay
- 4-week paid sabbatical after 10 years
Health & Wellbeing
- 24/7 wellbeing support (counselling, financial & legal advice)
- Use of Rockfish paddleboards on your breaks!
Why Rockfish?
This is more than just a job—it’s a chance to learn, grow, and be part of something special. We’re passionate about fresh food, career development, and creating a great team culture.
Ready to Start Your Kitchen Career?
Bring your enthusiasm and teamwork to Rockfish.
Prep Chef in Poole employer: Rockfish Poole
Rockfish Poole is an excellent employer, offering a vibrant and supportive work culture that prioritises Thoughtful Hospitality. With comprehensive training and the opportunity for seasonal staff to return year after year, employees enjoy not only competitive pay but also a generous share of gratuities and exciting incentives, making it a rewarding place to work by the beautiful coast of Poole.
