At a Glance
- Tasks: Create amazing seafood dishes and lead a passionate kitchen team.
- Company: Rockfish Plymouth, known for its commitment to quality and sustainability.
- Benefits: Competitive pay, career progression, and a focus on professional growth.
- Other info: Opportunity for structured growth towards Head Chef as we expand.
- Why this job: Join a vibrant team and take your culinary skills to the next level.
- Qualifications: Experience in a kitchen and a passion for seafood cooking.
The predicted salary is between 31500 - 38500 £ per year.
Rockfish Plymouth is seeking a talented Sous Chef to cook exceptional seafood dishes and uphold Rockfish standards.
You’ll lead and inspire a kitchen team, supporting the Head Chef in managing kitchen operations and service.
The role emphasizes food safety, stock control and cost management, with structured progression toward Head Chef as we expand.
We value leadership, sustainability, and ongoing professional development.
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Seafood Sous Chef - Lead Kitchen, Growth & Perks in Plymouth employer: Rockfish Plymouth
Rockfish Plymouth is an excellent employer for culinary professionals, offering a vibrant work culture where passion for seafood meets creativity. With competitive pay, generous tips, and clear pathways for career progression, employees are encouraged to grow within the expanding Rockfish portfolio while working in a supportive and dynamic kitchen environment.
