Rockfish Plymouth is seeking an experienced Chef Manager or Senior Sous Chef to lead a coastal kitchen and drive excellence across both service and dining experiences. The role emphasizes hands-on mentoring, training, and progression toward Head Chef status within a supportive team.
You’ll work five days a week across lunch and dinner shifts, with a culture focused on ocean-friendly practice, sustainability, and community.
#J-18808-Ljbffr
Coastal Chef Leadership: Grow from Sous to Head Chef in Plymouth employer: Rockfish Plymouth
Rockfish Plymouth is an exceptional employer that prioritises a vibrant work culture and employee well-being. With generous tips, paid overtime, and unique benefits like birthday leave and seasonal sabbaticals, we foster a supportive environment where team members can thrive and enjoy their work while delivering outstanding dining experiences by the coast.
