Rockfish Dartmouth is seeking a passionate Sous Chef to lead our seafood kitchen team. You’ll cook exceptional seafood dishes, uphold Rockfish standards, and support the Head Chef in daily kitchen operations.
You’ll manage food safety, stock, and waste, collaborate with front-of-house, and help drive a memorable dining experience. Regular shifts across lunch and dinner, competitive pay up to £42k, and benefits such as a 28-day holiday and a birthday day off.
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Seafood Sous Chef — Lead a vibrant kitchen, great perks employer: Rockfish Group
Rockfish Exmouth is an exceptional employer that prioritises the growth and development of its team members. With a strong focus on care, community, and connection, employees benefit from a structured training plan that not only enhances their skills but also fosters a supportive work culture. Located in a vibrant coastal area, this role offers unique opportunities for career advancement in a dynamic restaurant environment where your contributions truly matter.
