At a Glance
- Tasks: Lead seafood service, mentor junior chefs, and maintain high kitchen standards.
- Company: Rockfish Exmouth, known for its fresh seafood and vibrant team culture.
- Benefits: Competitive pay, overtime, generous tips, and clear career growth opportunities.
- Other info: Dynamic environment with opportunities to grow your culinary career.
- Why this job: Join a passionate team and elevate your culinary skills while making a real impact.
- Qualifications: Experience in a kitchen and a passion for seafood cooking.
The predicted salary is between 31500 - 38500 £ per year.
Rockfish Exmouth is seeking a Junior Sous Chef to join our team, cooking with the freshest seafood and upholding Rockfish standards.
You will support the Sous and Head Chef and step up to lead service when needed.
You’ll mentor junior chefs, maintain high kitchen standards from food safety to resource management, and collaborate with front-of-house to deliver an unforgettable dining experience.
We offer a clear path for growth, competitive pay with overtime, generous tips, and rewards that
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Junior Sous Chef - Lead Seafood Service & Grow Your Career in Exmouth employer: Rockfish Exmouth - Restaurant - Vacancies
Rockfish Exmouth is an exceptional employer that prioritises the growth and development of its culinary team. With a focus on fresh seafood and high kitchen standards, employees benefit from competitive pay, generous tips, and a supportive work culture that encourages mentorship and collaboration. Located in a vibrant coastal town, this role offers not just a job, but a rewarding career path in the hospitality industry.
Contact Details:
Rockfish Exmouth - Restaurant - Vacancies Recruitment Team
