Commis Chef — Fresh Seafood, Growth Path & Flexible Hours

A leading seafood restaurant chain in Kingswear is seeking a Commis Chef to work with the freshest seafood, preparing ingredients and cooking alongside experienced chefs. The role offers structured career progression, from Commis Chef to Head Chef, with mentorship, training in culinary skills, and opportunities in new restaurant openings. Competitive pay and a supportive team culture focused on learning and sustainability are key highlights. Flexible working arrangements are available to suit personal commitments. #J-18808-Ljbffr