Rockfish Dartmouth is seeking a Sous Chef to craft exceptional seafood dishes and lead a skilled kitchen team in a coastal setting. You will support the Head Chef in daily operations and uphold high standards of food safety, stock control and waste management.
Join a dedicated crew in one of the UKβs best places to work in hospitality, with strong progression from within and a culture that values care, community and connection.
#J-18808-Ljbffr
Coastal Sous Chef - Lead Seafood Kitchen & Growth employer: Rockfish Dartmouth
Rockfish Dartmouth is an exceptional employer that fosters a vibrant and culture-led environment, prioritising sustainability and high standards. As an Assistant Manager, you will not only lead guest experiences but also have the opportunity to mentor and guide your team towards career growth, making every day rewarding and impactful.