At a Glance
- Tasks: Learn professional cooking skills and prepare fresh seafood in a supportive kitchen team.
- Company: Rockfish, a top seafood restaurant chain known for sustainable practices.
- Benefits: Competitive pay, tips, 28 days holiday, and a paid sabbatical after 10 years.
- Other info: Join a friendly environment with clear career progression opportunities.
- Why this job: Kickstart your culinary career with hands-on training from experienced chefs.
- Qualifications: No experience needed, just passion and a willingness to learn.
The predicted salary is between 22000 - 26000 £ per year.
Love cooking at home? Dream of turning it into a career? This is your chance to join Rockfish and learn from some of the best seafood chefs in the UK — no experience required, just passion, curiosity, and a great attitude.
Rockfish, led by Mitch Tonks, is a unique seafood business with 10 restaurants across the Southwest. Mitch has spent 25 years as a chef, restaurateur, and fishmonger, and is recognised as one of the UK’s leading voices in sustainable seafood. We serve MSC‑certified fish landed fresh daily from Brixham Fish Market, and we’re proud to be one of the Top 50 Best Companies to Work For in the UK.
If you’re excited by fresh ingredients, learning new skills, and building a long‑term career, this is the perfect place to start.
Your Role as a Trainee Chef
- You’ll be part of a supportive kitchen team, learning the foundations of professional cooking from scratch:
- Preparing the freshest seafood and ingredients
- Learning knife skills, prep techniques, and kitchen organisation
- Supporting chefs during service
- Following food safety and hygiene standards
- Growing your confidence in a fast‑paced, friendly environment
You don’t need experience — we’ll teach you everything.
Your Career Path – Grow With Us
We believe in developing our people and promoting from within. As a Trainee Chef, you’ll follow a clear, structured pathway:
- Trainee Chef → Prep Chef → Commis Chef → Chef de Partie → Junior Sous → Senior Roles
You’ll receive:
- Hands‑on training in seafood
- Knife‑skills coaching
- Food safety
- Mentorship from experienced chefs
This isn’t just a job — it’s the start of a real career.
What’s in It for You?
Pay & Perks
- Competitive pay + weekly tips via Tip Jar
- Refer‑a‑friend bonuses
Time to Recharge
- Your birthday off
- 28 days holiday
- Christmas Eve, Christmas Day & Boxing Day OFF
- Winter working patterns with full pay
- 4‑week paid sabbatical after 10 years
Health & Wellbeing
- 24/7 wellbeing support (counselling, financial & legal advice)
- Use of Rockfish paddleboards on your breaks
Why Rockfish?
We’re passionate about:
- Fresh, sustainable seafood
- Developing future chefs
- Creating kitchens where people feel supported and valued
- Building long‑term careers, not short‑term jobs
If you love cooking and want to learn from the best, you’ll thrive here.
Ready to Start Your Kitchen Career?
Bring your enthusiasm, your love of food, and your willingness to learn. We’ll give you the skills, the support, and the opportunities to grow. Apply now and start your journey with Rockfish.
Prep Chef in Dartmouth employer: Rockfish Dartmouth Restaurant
Rockfish is an exceptional employer for aspiring chefs, offering a unique opportunity to learn from some of the best seafood chefs in the UK in a supportive and friendly environment. With a strong focus on employee growth, you can expect hands-on training, mentorship, and a clear career progression path, all while enjoying competitive pay, generous holiday allowances, and a commitment to work-life balance. Join us in our mission to serve fresh, sustainable seafood and build a meaningful career in the culinary world.
Contact Details:
Rockfish Dartmouth Restaurant Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Prep Chef in Dartmouth
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Rockfish. Understand their values, their commitment to sustainable seafood, and what makes them unique. This will help you connect with the team and show that you're genuinely interested in being part of their journey.
✨Tip Number 2
Practice your cooking skills at home! Even if you’re just starting out, try preparing different seafood dishes or experimenting with new ingredients. This not only builds your confidence but also gives you something to talk about during your interview. Plus, it shows your passion for food!
✨Tip Number 3
Be ready to showcase your attitude! Rockfish is looking for enthusiasm and a willingness to learn. During your interview, let your personality shine through. Share your love for cooking and how excited you are to grow within the kitchen team. A positive attitude can go a long way!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Rockfish family. Don’t forget to follow up after applying; a quick message expressing your excitement can make a great impression!
We think you need these skills to ace Prep Chef in Dartmouth
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking shine through! Share why you’re excited about seafood and what inspires you to join Rockfish. We want to see your enthusiasm!
Keep It Simple:Don’t overcomplicate things! Use clear and straightforward language in your application. We appreciate honesty and clarity, so just be yourself and express your eagerness to learn.
Highlight Your Curiosity:Even if you don’t have experience, talk about your willingness to learn and grow. Mention any cooking experiences you’ve had at home or skills you’re keen to develop. We love a curious mind!
Apply Through Our Website:Make sure to submit your application through our website. It’s the easiest way for us to receive your details and get you started on your journey with Rockfish. We can’t wait to hear from you!
How to prepare for a job interview at Rockfish Dartmouth Restaurant
✨Show Your Passion for Cooking
Make sure to express your love for cooking during the interview. Share any personal experiences or dishes you enjoy making at home. This will show that you have the enthusiasm and curiosity that Rockfish values.
✨Research Rockfish and Sustainable Seafood
Take some time to learn about Rockfish, its commitment to sustainable seafood, and its founder Mitch Tonks. Being knowledgeable about the company will demonstrate your genuine interest and help you connect with the interviewers.
✨Prepare Questions to Ask
Think of a few thoughtful questions to ask your interviewers. This could be about the training process, kitchen culture, or opportunities for growth. It shows that you’re engaged and eager to learn more about your potential career path.
✨Emphasise Your Willingness to Learn
Since no experience is required, highlight your eagerness to learn new skills and techniques. Talk about how you adapt quickly and are open to feedback, which is crucial in a fast-paced kitchen environment.
