Junior Sous Chef: Lead, Learn & Grow in Sustainable Seafood in Brixham

Rockfish Brixham is seeking a Junior Sous Chef to join our seafood-focused kitchen in Brixham. You will cook with the freshest seafood, support the Sous and Head Chef, and mentor junior chefs while upholding Rockfish standards.

We offer a competitive salary up to £34,000 OTE with generous tips, weekly tips via Tip Jar, and a strong focus on career progression, sustainability, and work-life balance across our expanding group.