Chef De Partie

Chef De Partie

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Rocket

At a Glance

  • Tasks: Create delicious meals in a vibrant kitchen environment and showcase your culinary skills.
  • Company: Join Table to Table, a luxury workplace catering brand in Battersea.
  • Benefits: Enjoy a full-time schedule with competitive pay and a supportive team.
  • Other info: Work in a dynamic setting with opportunities for growth and creativity.
  • Why this job: Be part of a growing brand and make an impact on London's dining experience.
  • Qualifications: Passion for cooking and experience in a professional kitchen.

The predicted salary is between 25000 - 30000 £ per year.

Production Chef de Partie - Luxury Workplace Catering

Location: Battersea, London

Full-time 7am - 16:30pm

Our luxury workplace catering brand Table to Table is growing - and we're looking for a talented Production Chef de Partie to join our Battersea kitchen team. Designed for London offices that don't have kitchen facilities, Table to Table delivers freshly cooked meals from our Battersea kitchens.

Chef De Partie employer: Rocket

At Table to Table, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values collaboration and creativity in our Battersea kitchen. Our commitment to employee growth is evident through continuous development opportunities, while our focus on high-quality, sustainable ingredients ensures that you can take pride in the food you create. With daytime hours and a supportive team environment, we provide a rewarding workplace where you can thrive both personally and professionally.

Rocket

Contact Details:

Rocket Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef De Partie

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Rocket. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Rocket

Don't be shy about reaching out to Rocket directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef De Partie

Attention to Detail
Teamwork
Time Management
Adaptability
Communication Skills
Culinary Skills
Quality Control

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Rocket and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Rocket

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!