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- Tasks: Assist in food prep, keep the kitchen clean, and operate the dishwasher.
- Company: The Rock Point, a scenic inn with a warm and welcoming atmosphere.
- Benefits: 30% off food, 50% off stays, flexible hours, and paid volunteer time.
- Other info: Join a family-friendly workplace that values diversity and offers growth opportunities.
- Why this job: Kickstart your career in a vibrant kitchen with a talented team.
- Qualifications: No prior experience needed, just a passion for food and teamwork.
The predicted salary is between 20000 - 25000 £ per year.
The Rock Point is a wonderfully scenic inn that lies on Lyme Regis harbour, overlooking the surrounding bay and Jurassic coastline. You’ll be working in an 18th-century tavern that has been thoughtfully updated by St Austell Family Group to showcase character features that are stylishly adorned with mod cons. The Rock Point occupies a tranquil location at the heart of what many consider to be ‘The Pearl of Dorset’.
Join us as a kitchen assistant and be part of a talented team, assisting with food preparation, operating the dishwasher, and keeping the kitchen clean, tidy and safe. This could be a great role for someone looking to start in a commercial kitchen.
What we offer:
- 30% off food and drink and 50% off overnight stays in our pubs
- Discount scheme across hundreds of retailers
- In house training programmes to support progression and learning
- Meal provided for shifts over 6 hours
- Family-friendly, flexible working
- Paid time off to volunteer
Our Team:
- Are passionate about creating a warm welcome for everyone
- Take pride in keeping everywhere clean and tidy
- Are key to keeping our front of house running seamlessly
Additional info: St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.
Kitchen Assistant in Lyme Regis employer: Rock Point, Lyme Regis
Contact Detail:
Rock Point, Lyme Regis Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant in Lyme Regis
✨Tip Number 1
Get to know the place! Before your interview, take a stroll around The Rock Point and soak in the vibe. This will help you chat confidently about why you want to be part of their team.
✨Tip Number 2
Show off your passion for food! When you’re chatting with the team, share any experiences you have in the kitchen or your love for cooking. It’ll make you stand out as someone who genuinely cares about the role.
✨Tip Number 3
Be ready to demonstrate your skills! If they ask you about food prep or keeping things tidy, have some examples ready. We all know that a clean kitchen is a happy kitchen!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are keen to join us directly.
We think you need these skills to ace Kitchen Assistant in Lyme Regis
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you're excited about working in a kitchen. Share any experiences you have with food preparation or cooking, even if it's just at home. We love to see that enthusiasm!
Keep It Clean and Tidy: Just like the kitchen you'll be working in, your application should be neat and organised. Make sure to proofread for any typos or errors. A clean application reflects your attention to detail, which is super important in our kitchen!
Highlight Teamwork Skills: Being part of our talented team means working well with others. In your application, mention any previous experiences where you've collaborated with a team, whether in a job or during school. We want to see that you can contribute to our warm and welcoming environment!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at The Rock Point!
How to prepare for a job interview at Rock Point, Lyme Regis
✨Know the Venue
Before your interview, take a moment to research The Rock Point. Familiarise yourself with its history, the menu, and the overall vibe of the place. This will not only show your genuine interest but also help you connect your answers to the inn's values and atmosphere.
✨Show Your Passion for Food
As a kitchen assistant, it's important to convey your enthusiasm for food and cooking. Share any relevant experiences, whether it's helping out in a family kitchen or trying out new recipes at home. This will demonstrate your eagerness to learn and grow in a commercial kitchen environment.
✨Emphasise Teamwork Skills
Working in a kitchen is all about teamwork. Be prepared to discuss how you've successfully collaborated with others in past roles or projects. Highlight your ability to communicate effectively and support your colleagues, as this is key to keeping the kitchen running smoothly.
✨Ask Thoughtful Questions
At the end of the interview, don’t shy away from asking questions. Inquire about the training programmes offered or how the team maintains cleanliness and safety in the kitchen. This shows that you're proactive and genuinely interested in being part of their team.