Sous Chef: Lead Kitchen Team, Training & Progression

Sous Chef: Lead Kitchen Team, Training & Progression

Full-Time 31500 - 38500 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead the kitchen team, recruit and train staff while ensuring food safety standards.
  • Company: Join a long-standing family business with a close-knit team atmosphere.
  • Benefits: Enjoy employee discounts, pension access, and ongoing development opportunities.
  • Other info: Dynamic workplace focused on teamwork and personal growth.
  • Why this job: Make a real impact in a supportive environment with clear progression paths.
  • Qualifications: Experience in a kitchen role and strong leadership skills.

The predicted salary is between 31500 - 38500 Β£ per year.

Robinsons Brewery is seeking an experienced Sous Chef to join our close-knit team and help drive the kitchen forward.

Working with the Head Chef you will recruit, train and develop the kitchen staff while upholding Food Safety and Health & Safety standards.

You will lead by example in a long-standing family business offering progression, employee discounts, pension access and ongoing development opportunities.

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Sous Chef: Lead Kitchen Team, Training & Progression employer: Robinsons Brewery

Robinsons is an exceptional employer that values your passion for food and commitment to excellence. With a rich history of over 185 years, we offer a supportive work culture where your ideas matter, alongside competitive benefits such as a generous discount on food and accommodation, ongoing training, and a focus on employee wellbeing. Join us to thrive in a dynamic kitchen environment while enjoying stability and growth opportunities within our family-run business.

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Contact Details:

Robinsons Brewery Recruitment Team

We think you need these skills to ace Sous Chef: Lead Kitchen Team, Training & Progression

Leadership Skills
Communication Skills
Time Management
Adaptability
Problem-Solving Skills
Attention to Detail
Teamwork