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- Tasks: Lead a passionate kitchen team to create delicious dishes and ensure guest satisfaction.
- Company: Join Sizzling Pub & Grill, one of the UK's favourite pub brands.
- Benefits: Enjoy competitive pay, discounts, flexible pay access, and opportunities for growth.
- Other info: Join a supportive team with great career development and social events.
- Why this job: Be part of a vibrant community and make a real impact in a fun environment.
- Qualifications: Experience in kitchen management and a passion for food.
The predicted salary is between 12 - 15 £ per hour.
As an hourly-paid Head Chef at the Robins Nest, you will have passion for driving your Chefs and Kitchen Team to success. With a team to be proud of, you’ll serve food that keeps our guests wanting more. Join us at Sizzling Pub & Grill, one of the UK’s most loved pub brands. From breakfast to the big game and beyond, our team welcome each guest with open arms. So, if you’ve got sizzling skills and want to join our team at the heart of the community, apply today!
WHAT’S IN IT FOR ME?
- Paid hourly – to help you manage your budget at home
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – no more waiting for payday, you can access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline - to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS HEAD CHEF YOU’LL…
- Have confidence in managing a kitchen team.
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Manage food ordering, food preparation and stock control.
- Maintain health and hygiene regulations.
- Work within a branded menu.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Kitchen Manager-Head Chef in Edinburgh employer: Robins Nest
Contact Detail:
Robins Nest Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager-Head Chef in Edinburgh
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local events, and don’t be shy to reach out on social media. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it with potential employers. A little taste of your culinary magic can go a long way in making a lasting impression.
✨Tip Number 3
Be ready for a trial shift! Many places, including us at Sizzling Pub & Grill, love to see how you work in action. Prepare to showcase your leadership and cooking skills under pressure.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed and shows you’re genuinely interested in joining our team. Plus, you’ll find all the latest opportunities right there!
We think you need these skills to ace Kitchen Manager-Head Chef in Edinburgh
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for cooking and leading a kitchen team shine through. Share specific examples of how you've inspired your team or created memorable dishes that kept guests coming back for more.
Tailor Your CV: Make sure to tailor your CV to highlight relevant experience in managing kitchen teams and delivering high-quality food. Use keywords from the job description to show that you understand what we're looking for.
Be Authentic: Don’t be afraid to let your personality come through in your application. We want to know who you are beyond your culinary skills, so share a bit about your journey and what drives you in the kitchen.
Apply Through Our Website: For the best chance of success, make sure to apply through our website. It’s super easy and ensures your application goes straight to us, so we can get to know you better!
How to prepare for a job interview at Robins Nest
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the menu at Robins Nest. Understand the ingredients, preparation methods, and any special dishes. This shows your passion for food and helps you discuss how you can contribute to the kitchen team.
✨Showcase Your Leadership Skills
As a Head Chef, you’ll need to manage and inspire your team. Prepare examples of how you’ve successfully led a kitchen team in the past. Think about challenges you faced and how you motivated your team to deliver high-quality food.
✨Emphasise Your Passion for Guest Satisfaction
The role is all about keeping guests happy. Be ready to share stories about how you’ve gone above and beyond to ensure customer satisfaction. Highlight any feedback you’ve received that showcases your commitment to delivering an exceptional dining experience.
✨Prepare Questions About Team Culture
At StudySmarter, we believe in the importance of a positive team culture. Prepare thoughtful questions about the kitchen environment at Robins Nest. Ask about team dynamics, training opportunities, and how they foster inclusion and respect within the team.