At a Glance
- Tasks: Write product specifications and ensure quality standards meet expectations.
- Company: Join Roberts Bakery, a leading name in the food industry.
- Benefits: Flexible working hours, supportive team environment, and career development opportunities.
- Other info: Collaborative culture with a focus on food safety and innovation.
- Why this job: Make a real impact on food safety and quality in a dynamic bakery setting.
- Qualifications: Experience in specification writing and strong understanding of food regulations.
The predicted salary is between 36000 - 60000 £ per year.
The Opportunity
We are currently recruiting for a Specifications Technologist at our Bakeries in Northwich and Winsford Cheshire.
Job Purpose
To write product specifications (covering all retailers), ensuring product and process quality standards meet expectations (gold standard), legislative requirements and established industry standards. To ensure that all manufacturing specifications are updated in line with each new product launch / re development, whilst also assuming a wider range of departmental duties.
What You Will Contribute
- Manage customer specifications via multiple online portals, ensuring timely and accurate submissions.
- Support and develop specification technologist team.
- Support NPD and procurement teams with interpretation of food regulations, customer policies and codes of practice.
- Collaborate with cross-functional teams, including product development, quality control, and production, to gather necessary information and resolve specification-related issues.
- Check product artwork and sign off packaging to ensure compliance with UK and EU regulations and customer requirements.
- Assist in external and third-party audits, presenting information as required.
- Encourage and drive the site's food safety culture to prevent deviations affecting product safety, quality, and legality.
What You Will Bring
- Specification writing on multiple portals.
- Previous experience in a similar role within the food industry.
- Strong understanding of food labelling regulations and food safety standards.
- Excellent attention to detail and a commitment to accuracy.
- Strong organizational and communication skills.
- Ability to work effectively in a fast‑paced and collaborative team environment.
Personal Profile
- Experience of online retailer specification portals.
- Proven artwork experience (nutritional, ingredient declarations etc).
- A food related degree ideally or equivalent qualification.
- Strong communication skills for dealing with suppliers and customers.
- Good organisational and time management skills.
- Strong understanding of the food manufacturing industry.
Working Hours
Monday - Friday, flexible between 7am - 6pm, 37.5 hours per week.
While we review each application on an individual basis, due to the high number of applicants we cannot guarantee that we will be able to reply to each candidate. Therefore, if you have not been invited for interview within three weeks, please assume your application has not been successful.
Specifications Technologist - Roberts Bakery 1887 Ltd in Northwich employer: Roberts Bakery Ltd
Roberts Bakery 1887 Ltd is an exceptional employer located in the heart of Cheshire, offering a dynamic work environment that fosters collaboration and innovation. With a strong commitment to employee development, we provide ample opportunities for growth within the food industry, alongside a flexible working schedule that promotes a healthy work-life balance. Our culture prioritises food safety and quality, ensuring that every team member plays a vital role in upholding our gold standard in product specifications.
StudySmarter Expert Advice🤫
We think this is how you could land Specifications Technologist - Roberts Bakery 1887 Ltd in Northwich
✨Join Food Science Communities
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Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Roberts Bakery Ltd, they’ll see you’re proactive and truly passionate about food technology.
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We think you need these skills to ace Specifications Technologist - Roberts Bakery 1887 Ltd in Northwich
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Roberts Bakery Ltd, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Roberts Bakery Ltd.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Roberts Bakery Ltd. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Roberts Bakery Ltd. It shows you're committed to your professional development.
How to prepare for a job interview at Roberts Bakery Ltd
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Roberts Bakery Ltd’s mission.
