Sous Chef in Tetbury

Sous Chef in Tetbury

Tetbury Full-Time 25000 - 35000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious dishes in various kitchens while showcasing your culinary skills.
  • Company: Join Fuller’s, a diverse and inclusive workplace that celebrates individuality.
  • Benefits: Enjoy discounts on food, tips, and access to health plans and gym memberships.
  • Other info: Flexible roles with opportunities for both seasonal and permanent positions.
  • Why this job: Be part of a supportive team and grow your culinary career in beautiful locations.
  • Qualifications: Culinary expertise, food hygiene qualifications, and a passion for high-quality cooking.

The predicted salary is between 25000 - 35000 £ per year.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don’t just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are. Join our Roaming Chef Team in the beautiful West Country - covering areas such as Bath, the Cotswolds, and Tetbury. We are offering both seasonal and permanent opportunities with Fuller’s.

What we can offer you:

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Roaming Chef:

  • Bring your culinary expertise to various kitchens, contributing to their creativity and success.
  • Prepare fabulous, fresh dishes using seasonal and local ingredients, ensuring high-quality food standards.
  • Flexibility and ability to travel to different locations depending on business needs.
  • Take pride in delivering successful services.
  • Possess essential qualifications in food hygiene, along with extensive food knowledge.
  • Exhibit a strong personality and potential, alongside relevant culinary experience.

Sous Chef in Tetbury employer: Roaming Chefs

At Fuller’s, we celebrate individuality and foster a supportive work culture where your authentic self can thrive. As a Sous Chef in the stunning West Country, you will enjoy diverse career paths, continuous growth opportunities, and generous benefits including discounts on food and drink, tips paid weekly, and access to a healthcare cash plan. Join our Roaming Chef Team and experience a collaborative environment that values your contributions while allowing you to explore beautiful locations like Bath and the Cotswolds.
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Contact Detail:

Roaming Chefs Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef in Tetbury

✨Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you get the chance, do a trial shift or a cooking demonstration. This is your moment to shine and prove that you can whip up fabulous dishes under pressure.

✨Tip Number 3

Be flexible and open-minded. As a Roaming Chef, you’ll be travelling to different locations, so embrace the adventure! Highlight your adaptability in interviews to show you’re ready for anything.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates about Fuller’s right there.

We think you need these skills to ace Sous Chef in Tetbury

Culinary Expertise
Food Hygiene Qualifications
Knowledge of Seasonal Ingredients
Creativity in Dish Preparation
Flexibility
Ability to Travel
High-Quality Food Standards
Strong Personality
Relevant Culinary Experience
Team Collaboration
Attention to Detail
Service Delivery
Adaptability

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you to create fabulous dishes. We want to see your personality and passion for food in every word.

Tailor Your Application: Make sure to customise your application for the Sous Chef role at Fuller’s. Highlight your relevant experience and skills that align with our values, like teamwork and creativity. This shows us you’re genuinely interested in being part of our family!

Be Authentic: At Fuller’s, we celebrate individuality, so don’t be afraid to be yourself in your application. Share your unique experiences and how they’ve shaped you as a chef. We’re looking for the true you, not just a list of qualifications!

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll get all the info you need about the role and our amazing team. Let’s get started on this exciting journey together!

How to prepare for a job interview at Roaming Chefs

✨Know Your Ingredients

Familiarise yourself with seasonal and local ingredients that are popular in the West Country. Be ready to discuss how you would incorporate these into your dishes, showcasing your culinary expertise and creativity.

✨Showcase Your Flexibility

As a Roaming Chef, flexibility is key. Prepare examples of how you've adapted to different kitchen environments or worked under pressure. This will demonstrate your ability to thrive in various settings.

✨Embrace the Family Spirit

Fuller’s values a collaborative atmosphere. During the interview, express your enthusiasm for teamwork and share experiences where you’ve contributed to a positive kitchen environment. This aligns with their core value of being part of the family.

✨Ask What’s Next?

Prepare thoughtful questions about the role and the company. Inquire about their approach to continuous growth and development opportunities. This shows your genuine interest in not just the job, but also in your future with Fuller’s.

Sous Chef in Tetbury
Roaming Chefs
Location: Tetbury

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