At a Glance
- Tasks: Create delicious dishes across stunning locations in the West Country.
- Company: Join Fuller’s, where diversity and authenticity are celebrated.
- Benefits: Enjoy discounts on food, tips, and access to exclusive perks.
- Other info: Flexible roles with opportunities for personal and professional development.
- Why this job: Be part of a supportive team that values your individuality and growth.
- Qualifications: Culinary expertise, food hygiene qualifications, and a passion for cooking.
The predicted salary is between 25000 - 30000 € per year.
Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are. Join our Roaming Chef Team in the beautiful West Country - covering areas such as Bath, the Cotswolds, and Tetbury. We are offering both seasonal and permanent opportunities with Fuller's.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fuller’s Family.
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in a Roaming Chef:
- Bring your culinary expertise to various kitchens, contributing to their creativity and success.
- Prepare fabulous, fresh dishes using seasonal and local ingredients, ensuring high-quality food standards.
- Flexibility and ability to travel to different locations depending on business needs.
- Take pride in delivering successful services.
- Possess essential qualifications in food hygiene, along with extensive food knowledge.
- Exhibit a strong personality and potential, alongside relevant culinary experience.
Roaming Sous Chef employer: Roaming Chefs
At Fuller’s, we celebrate individuality and foster a supportive work culture that prioritises personal and professional growth. As a Roaming Sous Chef in the stunning West Country, you will enjoy diverse career paths, generous discounts, and a collaborative environment where your culinary talents can truly shine. With access to continuous learning opportunities and a range of employee benefits, Fuller’s is an exceptional employer for those seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Roaming Sous Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on a Roaming Sous Chef position at Fuller’s!
✨Tip Number 2
Show off your skills! If you get the chance, whip up a dish or two for potential employers. A little taste of your culinary magic can go a long way in landing that job.
✨Tip Number 3
Be flexible and ready to travel! Fuller’s is all about variety, so let them know you’re up for the adventure of working in different kitchens across the West Country.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed and show your enthusiasm for joining the Fuller’s family. Plus, you’ll find all the latest opportunities right there!
We think you need these skills to ace Roaming Sous Chef
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you to create fabulous dishes. We want to see your personality and passion for food in every word.
Tailor Your Application:Make sure to customise your application for the Roaming Sous Chef role. Highlight your relevant experience and skills that match what we’re looking for. This shows us you’ve done your homework and are genuinely interested in joining our team.
Be Authentic:At Fuller’s, we celebrate individuality, so don’t be afraid to be yourself! Use your own voice in your application and share what makes you unique as a chef. We value authenticity and want to know the true you.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of success. It’s super easy and ensures your application lands right where it needs to be. Plus, you’ll get all the latest updates about your application!
How to prepare for a job interview at Roaming Chefs
✨Know Your Culinary Stuff
Make sure you brush up on your culinary skills and knowledge before the interview. Be ready to discuss your experience with seasonal and local ingredients, as well as any specific dishes you've mastered. This shows your passion for food and commitment to high-quality standards.
✨Show Off Your Flexibility
As a Roaming Sous Chef, you'll need to be adaptable. Prepare examples of how you've successfully worked in different kitchens or adapted to various culinary styles. Highlighting your flexibility will demonstrate that you're ready to embrace the diverse environments at Fuller’s.
✨Embrace the Family Spirit
Fuller’s values a collaborative atmosphere, so be sure to convey your ability to work well in a team. Share stories about how you've contributed to a positive kitchen environment or supported your colleagues. This will show that you align with their core value of being part of the family.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask during the interview. Inquire about the team dynamics, opportunities for growth, or how they celebrate individuality within the kitchen. This not only shows your interest in the role but also aligns with Fuller’s value of always asking what’s next?