Artisan Pastry Baker — Croissants & Signature Pastries, London
Artisan Pastry Baker — Croissants & Signature Pastries, London

Artisan Pastry Baker — Croissants & Signature Pastries, London

Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Craft delicious croissants and pastries in a vibrant bakery setting.
  • Company: Premium bakery brand located in the heart of Central London.
  • Benefits: Supportive work environment with opportunities for creativity and growth.
  • Why this job: Join a passionate team and elevate your baking skills to new heights.
  • Qualifications: Experience in a bakery and strong dough handling skills required.
  • Other info: Perfect for those who love artisan baking and want to make an impact.

The predicted salary is between 30000 - 42000 £ per year.

A premium bakery brand in Central London is seeking a skilled Pastry Baker to craft croissants and other pastries in a modern, supportive work environment. The role involves daily production and decoration of a variety of pastries, ensuring high standards of quality and hygiene.

The ideal candidate will have previous experience in a bakery or pastry shop, demonstrate strong dough handling skills, and be part of a team passionate about artisan baking.

Artisan Pastry Baker — Croissants & Signature Pastries, London employer: RND Recruitment

Join a premium bakery brand in the heart of Central London, where creativity meets craftsmanship in a modern and supportive work environment. We prioritise employee growth through continuous training and development opportunities, fostering a culture of collaboration and passion for artisan baking. Enjoy competitive benefits and the unique advantage of working in one of the world's most vibrant culinary scenes.
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Contact Detail:

RND Recruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Artisan Pastry Baker — Croissants & Signature Pastries, London

Tip Number 1

Get your hands dirty! If you want to land that Artisan Pastry Baker role, show up at the bakery with a few of your best pastries. Nothing beats a taste test to prove your skills!

Tip Number 2

Network like a pro! Chat with other bakers and pastry chefs in the area. You never know who might have a lead on a job or can put in a good word for you.

Tip Number 3

Be ready to showcase your dough handling skills! During interviews, be prepared to demonstrate your techniques or even do a mini trial bake. It’s all about showing what you can do!

Tip Number 4

Apply through our website! We’ve got loads of opportunities, and applying directly shows your enthusiasm. Plus, it’s super easy to keep track of your applications with us.

We think you need these skills to ace Artisan Pastry Baker — Croissants & Signature Pastries, London

Dough Handling Skills
Pastry Production
Pastry Decoration
Quality Control
Hygiene Standards
Teamwork
Artisan Baking
Previous Bakery Experience

Some tips for your application 🫡

Show Off Your Skills: When you're writing your application, make sure to highlight your dough handling skills and any previous experience in a bakery or pastry shop. We want to see what makes you a great fit for crafting those delicious croissants and pastries!

Be Authentic: Let your passion for artisan baking shine through in your application. Share why you love working with pastries and what inspires you in the kitchen. We’re all about finding team members who are genuinely excited about what they do!

Attention to Detail: Since quality and hygiene are super important in our bakery, make sure to mention how you maintain high standards in your work. A little detail can go a long way in showing us you’re the right fit for our team.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our supportive work environment!

How to prepare for a job interview at RND Recruitment

Show Off Your Skills

Make sure to bring samples of your work or a portfolio showcasing your best pastries. This is your chance to impress them with your dough handling skills and creativity, so don’t hold back!

Know the Brand

Research the bakery brand thoroughly. Understand their signature pastries and what makes them unique. This will help you tailor your answers and show that you're genuinely interested in being part of their team.

Talk About Teamwork

Since the role involves working in a supportive environment, be prepared to discuss your experience in team settings. Share examples of how you've collaborated with others in the kitchen to create amazing pastries.

Emphasise Quality and Hygiene

Quality and hygiene are crucial in any bakery. Be ready to talk about your practices for maintaining high standards in these areas. Mention any relevant certifications or training you have that demonstrate your commitment to excellence.

Artisan Pastry Baker — Croissants & Signature Pastries, London
RND Recruitment

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