RND Recruitment Ltd in London is seeking a junior Pastry Chef to join the Cream Section of a high‑volume production kitchen. You will produce creams, ganaches, fillings and other components used across the pastry range.
The role offers hands‑on development, a clear progression path and a supportive team in a busy, quality‑led bakery environment. Weekend shifts and early starts are part of the pattern; salary starts at £15 per hour with staff benefits after probation.
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