CDP - live in - 34k

CDP - live in - 34k

Dorchester Full-Time 28000 - 40000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join a talented team as a senior chef, creating stunning dishes daily.
  • Company: Work at a beautiful venue in Dorset, known for its exceptional dining experience.
  • Benefits: Enjoy a competitive salary of up to £34k, plus tronc and affordable live-in options.
  • Why this job: Perfect opportunity to advance your culinary career in a picturesque location with a passionate team.
  • Qualifications: Looking for candidates with fresh food rosette experience and strong career continuity.
  • Other info: Immediate start available; send your CV to Richard at rjlrecruitment.co.uk.

The predicted salary is between 28000 - 40000 £ per year.

My client - a stunning venue located in Dorset are currently looking for a talented senior cdp chef to join the team. Offering a basic salary of up to 34k, plus tronc, and the option of live in available - which is very well priced for the stunning location.

This hotel are looking for a candidate with great continuity within their career, ideally with fresh food rosette experience. We are looking to fill this role as soon as possible, so if you are looking to take the next step in your career then this role is a great chance to progress.

Please send your cv over to Richard @ rjlrecruitment .co. uk without delay if you are keen on hearing more about this role.

CDP - live in - 34k employer: RJL Recruitment

Join a prestigious venue in the picturesque Dorset, where you will not only enjoy a competitive salary of up to £34k plus tronc but also benefit from affordable live-in accommodation amidst stunning surroundings. Our vibrant work culture fosters creativity and collaboration, providing ample opportunities for professional growth and development, making this an ideal place for passionate chefs looking to elevate their careers in a supportive environment.
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Contact Detail:

RJL Recruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land CDP - live in - 34k

✨Tip Number 1

Make sure to highlight your experience with fresh food and any rosette accolades you've achieved. This will show that you have the skills and expertise that the venue is looking for.

✨Tip Number 2

Network with other chefs or professionals in the industry who may have connections to the venue. A personal recommendation can go a long way in landing a job.

✨Tip Number 3

Research the venue thoroughly and be prepared to discuss how your culinary style aligns with their offerings. Showing genuine interest can set you apart from other candidates.

✨Tip Number 4

Be ready to demonstrate your cooking skills during an interview or trial shift. This practical assessment can be crucial in proving your capabilities as a senior chef.

We think you need these skills to ace CDP - live in - 34k

Culinary Skills
Menu Development
Fresh Food Preparation
Team Leadership
Time Management
Attention to Detail
Creativity in Cooking
Food Safety and Hygiene Standards
Cost Control
Communication Skills
Ability to Work Under Pressure
Adaptability
Experience with Rosette Standard Cuisine
Inventory Management

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your relevant experience as a senior CDP chef, especially any fresh food rosette experience. Use specific examples of your achievements and responsibilities in previous roles to demonstrate your skills.

Craft a Compelling Cover Letter: Write a cover letter that expresses your enthusiasm for the role and the venue. Mention why you are interested in this position and how your career continuity aligns with their expectations. Personalise it to show you understand the company’s values.

Highlight Your Skills: In your application, emphasise key skills that are relevant to the role, such as menu creation, team leadership, and experience with fresh ingredients. This will help you stand out as a candidate who can contribute positively to the team.

Follow Up: After submitting your application, consider sending a polite follow-up email to Richard at rjlrecruitment.co.uk. This shows your genuine interest in the position and keeps you on their radar.

How to prepare for a job interview at RJL Recruitment

✨Showcase Your Culinary Skills

Be prepared to discuss your experience with fresh food and any rosette-level cooking you've done. Bring examples of dishes you've created or even a portfolio if you have one, as this will demonstrate your passion and expertise.

✨Highlight Career Continuity

Since the venue is looking for candidates with great continuity in their careers, be ready to explain your career progression. Discuss how each role has contributed to your development as a chef and why you're looking to take the next step now.

✨Research the Venue

Familiarise yourself with the venue's style, menu, and ethos. This knowledge will allow you to tailor your answers and show that you're genuinely interested in being part of their team.

✨Ask Insightful Questions

Prepare thoughtful questions about the team dynamics, kitchen culture, and expectations for the role. This not only shows your interest but also helps you determine if the venue is the right fit for you.

CDP - live in - 34k
RJL Recruitment
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  • CDP - live in - 34k

    Dorchester
    Full-Time
    28000 - 40000 £ / year (est.)

    Application deadline: 2027-05-22

  • R

    RJL Recruitment

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