At a Glance
- Tasks: Lead a vibrant restaurant team and ensure smooth daily operations.
- Company: Join Ristorante L'Antipasto, a bustling eatery in Woodbridge.
- Benefits: Earn $36.25/hour with flexible hours and a dynamic work environment.
- Other info: Fast-paced setting with opportunities for mentorship and growth.
- Why this job: Make a real impact in the food industry while developing your leadership skills.
- Qualifications: Must have a secondary school diploma and 1-2 years of experience.
- Posted on July 03, 2026 by a licensed third‑party for Employer details
- RISTORANTE L'ANTIPASTO
- Job details
- Location 8001 WESTON RD. suite 2 Woodbridge , ON L4L 9C8
- Salary 36.25 hourly / 30 hours per week
- Terms of employment Permanent employment Full time
- Starts as soon as possible
- Source Job Bank #3613595
Responsibilities
- Analyze budget to boost and maintain the restaurant’s profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Supervision
- 3-4 people
- 5-10 people
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.
- Work setting
- Urban area
- Restaurant
- Budgetary responsibility
- 0 - $100,000
- Credentials
- Smart Serve
- Computer and technology knowledge
- MS Office
- Transportation/travel information
- Own vehicle
- Public transportation is available
- Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Physically demanding
- Standing for extended periods
- Personal suitability
- Accurate
- Client focus
- Efficient interpersonal skills
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
- Equal opportunity employment
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
- Support for newcomers and refugees with foreign credential recognition
- Offer mentorship, coaching and/ or networking opportunities for Indigenous workers
Who can apply for this job?
- Canadian citizens and permanent or temporary residents of Canada
- Other candidates, with or without a valid Canadian work permit
- Advertised until 2026-07-24
- #J-18808-Ljbffr
restaurant manager in Bristol employer: RISTORANTE L'ANTIPASTO
RISTORANTE L'ANTIPASTO is an exceptional employer located in the vibrant urban area of Woodbridge, ON, offering a dynamic work environment for restaurant managers. With a commitment to employee growth through mentorship and networking opportunities, alongside a focus on equal employment opportunities, the company fosters a supportive culture that values teamwork and client satisfaction. Enjoy competitive pay and the chance to thrive in a fast-paced setting while making a meaningful impact on the dining experience.
StudySmarter Expert Advice🤫
We think this is how you could land restaurant manager in Bristol
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like RISTORANTE L'ANTIPASTO. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to RISTORANTE L'ANTIPASTO
Don't be shy about reaching out to RISTORANTE L'ANTIPASTO directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace restaurant manager in Bristol
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about RISTORANTE L'ANTIPASTO and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at RISTORANTE L'ANTIPASTO
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
