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- Tasks: Lead culinary operations and create high-quality dishes for exciting events.
- Company: Prestigious lifestyle hotel in the heart of London.
- Benefits: Competitive salary, discounts, and a positive work environment.
- Why this job: Join a dynamic team and showcase your culinary skills at luxury events.
- Qualifications: Hotel experience and strong communication skills required.
- Other info: Thriving atmosphere with opportunities to grow in your culinary career.
The predicted salary is between 38000 - 42000 £ per year.
A prestigious lifestyle hotel in London is seeking an Events Chef de Partie to manage culinary operations for various events. The role involves leading kitchen sections, preparing high-quality dishes, and ensuring standards are maintained.
Candidates should have hotel experience, strong communication skills, and the ability to work in a high-pressure environment.
The position offers a competitive salary of £38,103 per annum plus benefits including discounts and a positive work environment.
Events Chef De Partie — Luxury Hotel Events Kitchen Lead employer: Riggs D.C
Contact Detail:
Riggs D.C Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Events Chef De Partie — Luxury Hotel Events Kitchen Lead
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for an Events Chef de Partie role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you get the chance, prepare a sample dish or two that showcases your culinary flair. Bring it along to interviews or networking events to leave a lasting impression on potential employers.
✨Tip Number 3
Stay calm under pressure! Since this role involves working in a high-pressure environment, practice how you handle stress. Share examples during interviews of how you've successfully managed busy kitchen situations in the past.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities listed, and applying directly can give you a better chance of standing out. Plus, it’s super easy to navigate and keeps everything in one place!
We think you need these skills to ace Events Chef De Partie — Luxury Hotel Events Kitchen Lead
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in managing kitchen operations and preparing high-quality dishes. We want to see how your skills can shine in a luxury hotel setting!
Communicate Clearly: Strong communication is key in our fast-paced environment. Use your application to demonstrate how you effectively communicate with team members and manage high-pressure situations. We love a good story!
Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to reflect the specific requirements of the Events Chef de Partie role. We appreciate when candidates take the time to connect their experience with what we’re looking for.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the position. Let’s get started!
How to prepare for a job interview at Riggs D.C
✨Know Your Culinary Skills
Make sure you can confidently discuss your culinary techniques and experiences. Be prepared to share specific examples of dishes you've created or events you've managed, showcasing your ability to maintain high standards under pressure.
✨Research the Hotel's Events
Familiarise yourself with the types of events the hotel hosts. Understanding their style and clientele will help you tailor your responses and demonstrate how your skills align with their needs.
✨Showcase Your Leadership Abilities
As a Chef de Partie, you'll be leading kitchen sections. Be ready to discuss your leadership style and provide examples of how you've successfully managed a team in a high-pressure environment, ensuring smooth operations during events.
✨Prepare Questions for Them
Interviews are a two-way street! Prepare thoughtful questions about the hotel's culinary vision and team dynamics. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
