Events Chef De Partie

Events Chef De Partie

Full-Time 30000 - 40000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a kitchen section, prepare and present dishes for exciting events.
  • Company: Sea Containers London, a vibrant lifestyle hotel on the River Thames.
  • Benefits: Competitive salary, discounts, complimentary stays, and bespoke training programmes.
  • Why this job: Join a dynamic team and create unforgettable culinary experiences in a stylish setting.
  • Qualifications: Experience in high-profile events and strong communication skills required.
  • Other info: Enjoy a supportive environment with excellent career growth opportunities.

The predicted salary is between 30000 - 40000 £ per year.

Locations: Sea Containers London

Time type: Full time

Posted on: Posted 5 Days Ago

Time left to apply: End Date: February 27, 2026 (23 days left to apply)

Job requisition id: JR204720

A lifestyle hotel based on London’s eccentric South Bank. With 354 bedrooms, award-winning food and drink outlets and an electric energy, Sea Containers London is a destination where glamour meets brutalism – and it’s your London anchor on the River Thames.

The Events Chef de Partie

The Events Chef de Partie at Sea Containers Hotel is a key role within the culinary team, specializing in the execution of culinary operations for various events hosted by the hotel. Being a Chef de Partie involves leading a specific section of the kitchen during events, preparing and presenting dishes, and ensuring high culinary standards are maintained throughout the event. As Chef de Partie, you will report directly to the Events Head Chef and will have a dotted reporting line to the Executive Chef at the location the position is based at.

Professional/Personal Qualifications

It is imperative that the individual upholds the philosophy, culture, and values of the Lore Group living and breathing the core values of family, discovery, detail and spirit.

Skills and Knowledge

  • Strong communication and presentation skills (verbal, listening, writing)
  • Experience in hotel operations and service quality levels.
  • Strong organization and analytical skills in problem-solving.
  • Ability to acquire, maintain and influence relationships e.g., stakeholders, customers, vendors, investors.
  • Knowledge of the markets specific luxury / lifestyle hotel sector.
  • Effective conflict and change management skills.
  • Experience in a 4/5 star or high-profile events environment.
  • Ability to work independently and to partner with others to promote an environment of teamwork.

Salary: £35,797 p/a + service charge, plus benefits

At Sea Containers London we are committed to giving our employees the skills and support required to deliver extraordinary experiences, and most importantly, to grow in their careers. On top of this we also like to offer our teams a wide range of benefits including:

  • Guest experience including dinner and drinks
  • 6 complimentary nights a year at any Lore Group hotel
  • Lore Group Employee & Immediate Family Rates
  • Lore Group Friend and Family Rates
  • 50% Employee discount and 25% Friends and Family discount at over 800 partner hotels via Lore Discovery
  • 50% discount in Lore Group restaurants and bars
  • Discounts in our spa and cinema
  • Contribution towards Health - Cash Plan
  • 2 days paid volunteering leave per year
  • Life Assurance
  • Length of service incentives (additional holiday)
  • Bespoke training programmes
  • Free meals on duty
  • Incentives such as Ride-to-Work and season ticket loan
  • Quarterly employee award ceremony and company staff parties
  • Employee assistance programme

Location: London

Events Chef De Partie employer: Riggs D.C

At Sea Containers London, we pride ourselves on being an exceptional employer that fosters a vibrant and inclusive work culture. Our commitment to employee growth is evident through bespoke training programmes and generous benefits, including complimentary stays at our hotels and discounts at partner establishments. Join us in a dynamic environment where your culinary skills will shine, and you will be part of a team that values family, discovery, and excellence.
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Contact Detail:

Riggs D.C Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Events Chef De Partie

✨Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, especially those who have worked at luxury hotels or events. A friendly chat can lead to insider info about job openings that aren't even advertised yet.

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This can really set you apart when you're chatting with potential employers.

✨Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to places you want to work at, like Sea Containers London. Express your interest and ask if they have any upcoming opportunities.

✨Tip Number 4

Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to apply directly. Let’s get you on board!

We think you need these skills to ace Events Chef De Partie

Strong Communication Skills
Presentation Skills
Organisational Skills
Analytical Skills
Problem-Solving Skills
Relationship Management
Knowledge of Luxury Hotel Sector
Conflict Management Skills
Change Management Skills
Experience in 4/5 Star Events Environment
Teamwork
Independence

Some tips for your application 🫡

Show Your Passion for Culinary Arts: When writing your application, let your love for cooking and events shine through. Share specific experiences that highlight your culinary skills and how you’ve contributed to successful events in the past.

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Events Chef de Partie role. Highlight relevant experience in high-profile events and showcase your ability to maintain high culinary standards under pressure.

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon, making it easy for us to see your qualifications and enthusiasm for the role.

Apply Through Our Website: We encourage you to apply directly through our website. This way, you’ll ensure your application reaches us quickly and efficiently, and you can easily keep track of your application status.

How to prepare for a job interview at Riggs D.C

✨Know Your Culinary Stuff

Make sure you brush up on your culinary techniques and the specific dishes you might be asked about. Familiarise yourself with the types of events Sea Containers London hosts and think about how you can contribute to their unique style.

✨Showcase Your Team Spirit

As a Chef de Partie, teamwork is crucial. Be ready to share examples of how you've successfully collaborated with others in high-pressure environments. Highlight your ability to maintain harmony in the kitchen while delivering top-notch service.

✨Communicate Like a Pro

Strong communication skills are key for this role. Practice articulating your thoughts clearly and confidently. You might want to prepare for questions about how you handle feedback or resolve conflicts in the kitchen.

✨Embrace the Hotel Culture

Research the Lore Group's values and culture. Be prepared to discuss how your personal philosophy aligns with theirs, especially around family, discovery, detail, and spirit. Showing that you resonate with their core values can set you apart from other candidates.

Events Chef De Partie
Riggs D.C
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