At a Glance
- Tasks: Prepare and serve fresh seafood while mentoring junior chefs in a vibrant kitchen.
- Company: Rick Stein Fistral, a renowned seafood restaurant in Newquay.
- Benefits: Competitive pay, training opportunities, and a supportive work culture.
- Other info: Perfect opportunity for those who take pride in their work and want to develop.
- Why this job: Join a passionate team and grow your culinary skills in a professional kitchen.
- Qualifications: Experience in a kitchen and a passion for seafood.
The predicted salary is between 25000 - 30000 £ per year.
Rick Stein Fistral in Newquay is seeking a skilled Chef de Partie to join their team. You'll work with fresh, high-quality seafood, ensuring efficient service while mentoring junior chefs. The restaurant offers competitive pay, training opportunities, and a supportive culture. If you take pride in your section and want to grow in a professional kitchen, this is the opportunity for you.
Chef de Partie: Seafood Kitchen, Growth & Mentorship in Newquay employer: Rick Stein Fistral
Rick Stein Fistral is an exceptional employer that values the growth and development of its team members. Located in the stunning coastal town of Newquay, we offer a supportive work culture where you can hone your culinary skills with fresh, high-quality seafood while mentoring junior chefs. With competitive pay and ample training opportunities, this is the perfect place for passionate chefs looking to advance their careers in a vibrant kitchen environment.
