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- Tasks: Join our team as a Waiter/Waitress, delivering warm welcomes and efficient service.
- Company: Be part of a family-run business with a rich history and a focus on hospitality.
- Benefits: Enjoy flexible shifts, generous tips, staff discounts, and 28 days paid holiday.
- Why this job: Work in a vibrant environment overlooking Fistral Beach, making customers smile every day.
- Qualifications: No prior experience needed; just bring your enthusiasm and a passion for great service.
- Other info: Free parking available and opportunities for career growth within the company.
The predicted salary is between 22222 - 24922 £ per year.
Waiter/Waitress/Front of House Crew
- Pay – £12.21 per hour (£22,222 per year for a 35 hour week) £10.50 per hour for under 18s
- Plus up to £2,700 per year in tips (paid weekly, based on last years earnings), giving total potential earnings of £24,922 per year.
- Flexible shifts with part and full time options
- A Top 100 Best Companies to work for
We are looking for a warm and enthusiastic Waiter or Waitress to join our friendly team at our restaurant and takeaway overlooking the stunning Fistral Beach in Newquay, Cornwall.
We see ourselves as being in the \’cheering up industry\’ trying to make people smile with great food, drink and experiences. As we are in the Top 25 Best Hospitality Companies to Work For, we think we are pretty good at making our team smile too. We believe in supporting our teams and embracing diversity and as such are a Disability Confident Committed Employer.
Family is the foundation of our business, and we understand the importance of work/life balance and flexibility.
What You’ll Be Getting Up To
- The warmest welcomes
- The best recommendations
- Knowledge of menu and products
- The smooth, efficient service
- The goodbye at the end of the meal that makes the customer want to return
Check us out!
Want to know what it\’s like to work here?
Check out our \’Life at Steins\’ media channels.
Instagram: @lifeatsteins_
TikTok: https://www.tiktok.com/@lifeatsteins
Grow your career with us
We\’re Not Just Passionate About Food, We\’re Passionate About Developing Our People Too. 75% Of Our Managers Have Been Promoted From Within And We Want To Help You Fulfil Your Potential. We\’ll Invest In You With:
- Opportunities to move between parts of our business
- Encouragement to apply for bigger roles when the time is right
- Regular encouragement and support from your manager
Perks
- Flexible shifts. Family time and work/life balance is important to us, we\’ll work with you to find the shifts that work for your lifestyle, and full time employees can request to work a four-day week.
- Brilliant tips. On top of your salary you\’ll earn tips and these are paid weekly into your bank, aren\’t subject to NI deductions and you\’ll even get tips when you\’re on holiday!
- Staff discounts. You\’ll get 50% off in our restaurants, 20% in our shops and online and discounted hotel stays and cookery courses. (Plus double discount in the shops in the run up to Christmas).
- Free meal for two. After one year with us, you\’ll get a complimentary 3 course meal for two people in one of our restaurants every year.
- Social events. You\’ll get the chance to meet Rick and the family at fun social events and parties.
- Plenty of food. We provide great quality meals whilst on duty, the chance to taste all our dishes as well drinks and snacks whilst you\’re on a break.
- Staff surprises. We like to make you smile, so there\’ll be little treats from us throughout the year.
- Holiday. You\’ll get 28 days paid holiday every year which increases after 2 years
Our Story
Rick and Jill Stein started our family run business back in 1975, and today we employ over 600 happy staff. The business has grown from the first flagship Seafood Restaurant in Padstow to 10 restaurants across the south of England, plus hotel rooms, cookery school, shops and an online shop. Rick and Jill are still heavily involved in the business, as are their three sons Ed, Jack and Charlie.
Our Values
We Are Proud To Be a Values-led Company Which You Will Learn More About Upon Joining Us, The Values That We Live And Breathe Here At Stein\’s Are:
- Hospitality is from our hearts.
- Enjoy learning & improving.
- Right thing, right way.
- Bring out the best in each other.
- Show great team spirit.
Good to know…
- Parking – There is plenty of free parking available in Newquay town centre
- Travel to work – We are a 10 minute walk from the bus station and a 20 minute walk from the train station
- Uniform – You’ll need smart black shoes and black trousers. We will provide you with the rest
Say Hello –
We\’d love to hear from you – to apply, please email your cv to kim.braithwaite[at]rickstein.com or click apply to submit a quick application.
If you would like any additional support or need any reasonable adjustments at any stage, please let us know.
Rick Stein Fistral is casual and laid-back serving Rick’s famous fish & chips as well as Indian takeaway with dishes inspired by Rick’s travels. Perfectly positioned overlooking fistral beach and bustling with hungry visitors. #J-18808-Ljbffr
Seasonal Waiter/Waitress employer: Rick Stein Careers
Contact Detail:
Rick Stein Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal Waiter/Waitress
✨Tip Number 1
Familiarise yourself with the menu and the restaurant's offerings. Knowing the dishes inside out will not only impress during your interview but also show your enthusiasm for the role.
✨Tip Number 2
Engage with the restaurant's social media channels, like their Instagram and TikTok. This will give you insights into their culture and help you understand what they value in their team members.
✨Tip Number 3
Highlight any previous customer service experience you have when networking or during interviews. Being able to demonstrate your ability to create a warm and welcoming atmosphere is key for this role.
✨Tip Number 4
Consider visiting the restaurant as a customer before applying. This will give you a feel for the environment and allow you to mention specific experiences during your application process.
We think you need these skills to ace Seasonal Waiter/Waitress
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in hospitality or customer service. Emphasise any previous roles where you provided excellent service, as this is key for a waiter/waitress position.
Craft a Personalised Cover Letter: Write a cover letter that reflects your enthusiasm for the role and the company. Mention why you want to work at Rick Stein Fistral specifically, and how your values align with theirs.
Showcase Your Personality: In your application, let your warm and friendly personality shine through. Use a conversational tone to convey your passion for making customers smile and providing great service.
Highlight Flexibility: Since the role offers flexible shifts, mention your availability and willingness to adapt to different working hours. This shows that you are committed to fitting into their team structure.
How to prepare for a job interview at Rick Stein Careers
✨Show Your Enthusiasm
As a waiter or waitress, your energy and enthusiasm are key. Make sure to express your passion for hospitality and your eagerness to create memorable experiences for customers during the interview.
✨Know the Menu
Familiarise yourself with the menu and any special dishes offered at the restaurant. Being able to discuss the food and make recommendations will impress the interviewers and show that you are serious about the role.
✨Demonstrate Team Spirit
This company values teamwork highly. Be prepared to share examples of how you've worked well in a team before, and emphasise your ability to support and uplift your colleagues in a busy environment.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of the interview. This shows your interest in the role and the company. You might ask about opportunities for growth or what a typical day looks like for a waiter/waitress at their establishment.
