Chef de Partie in Padstow

Chef de Partie in Padstow

Padstow Full-Time 25200 - 30800 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Run your section efficiently, prepare and cook high-quality seafood dishes.
  • Company: Join the renowned Rick Stein Restaurants in beautiful Padstow.
  • Benefits: Competitive pay, free meals, discounts, and extra holiday allowance.
  • Other info: Enjoy ongoing training and clear progression pathways in a respected hospitality group.
  • Why this job: Build your chef career in a supportive, inclusive team focused on quality.
  • Qualifications: Experience as a Chef de Partie or strong Demi Chef ready to step up.

The predicted salary is between 25200 - 30800 £ per year.

Great food. Genuine hospitality. A place to grow.

At Rick Stein Restaurants, we’re passionate about fresh seafood, simple cooking done brilliantly, and kitchens that run smoothly behind the scenes.

We’re now looking for a skilled and motivated Chef de Partie to join our kitchen team.

  • What You’ll Be Doing
  • Running your section efficiently and consistently during service
  • Preparing and cooking dishes to specification and brand standards
  • Working with fresh, high-quality ingredients, with a focus on seafood
  • Supporting and mentoring Commis Chefs and junior team members
  • Maintaining excellent food safety, hygiene, and cleanliness standards
  • Assisting with stock control, ordering, and minimising waste
  • Working closely with the Head Chef and Sous Chef to ensure smooth service
  • What We’re Looking For
  • Previous experience as a Chef de Partie or strong Demi Chef ready to step up
  • A passion for food and attention to detail
  • Ability to work calmly under pressure in a busy kitchen
  • Good organisational skills and pride in your section
  • Strong knowledge of food safety and kitchen best practices
  • A positive, reliable team player with a strong work ethic
  • What You’ll Get
  • Competitive pay plus tips
  • Free staff meals and generous discounts across Rick Stein Restaurants, Rooms, and Shops
  • Ongoing training and development opportunities
  • Clear progression pathways within a respected hospitality group
  • A supportive, inclusive team culture
  • Extra holiday allowance for length of service – up to 5 additional days after 5 years
  • Access to discounts on hundreds of retailers, health, entertainment, travel & more

If you’re looking to build a strong foundation in your chef career and be part of a restaurant group that values quality, learning, and teamwork.

The Seafood Restaurant was the first restaurant opened by Rick Stein and Jill Stein in 1975.

The Seafood Restaurant in Padstow is famous for establishing an international reputation for the very freshest fish and shellfish, often landed on our doorstep.

In the centre of the restaurant is a Seafood Bar where guests can enjoy watching chefs assembling platters of oysters, langoustines and sashimi.

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Chef de Partie in Padstow employer: Rick Stein Careers

At Rick Stein Restaurants, we pride ourselves on fostering a vibrant work culture that celebrates fresh seafood and genuine hospitality. As a Chef de Partie in Padstow, you'll enjoy competitive pay, free staff meals, and generous discounts, alongside clear pathways for career progression within a respected hospitality group. Join our supportive team where your passion for food and commitment to excellence will be nurtured, making it an ideal place for personal and professional growth.

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Contact Details:

Rick Stein Careers Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie in Padstow

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Rick Stein Careers. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Rick Stein Careers

Don't be shy about reaching out to Rick Stein Careers directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef de Partie in Padstow

Cooking Skills
Seafood Preparation
Food Safety Knowledge
Attention to Detail
Organisational Skills
Team Leadership
Ability to Work Under Pressure

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Rick Stein Careers and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Rick Stein Careers

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!