What You’ll Be Doing
- Keeping the kitchen clean, organised, and running efficiently
- Washing dishes, cookware, and kitchen equipment to a high standard
- Supporting the chefs with basic food prep when needed
- Maintaining hygiene, health & safety, and food safety standards at all times
- Helping with deliveries, waste management, and stock organisation
- Being a key team player in a fast-paced, professional kitchen
What We’re Looking For
- A positive, can-do attitude and strong work ethic
- Pride in maintaining high standards of cleanliness and organisation
- Ability to work well as part of a team in a busy environmentReliability, punctuality, and attention to detail
- Previous kitchen porter experience is helpful, but not essential – full training provided
What You’ll Get
- Competitive pay plus tips
- Free staff meals and generous discounts across Rick Stein Restaurants, Rooms, and Shops
- Ongoing training and development opportunities
- Clear progression pathways within a respected hospitality group
- A supportive, inclusive team culture
- Extra holiday allowance for length of service – up to 5 additional days after 5 years
- Access to discounts on hundreds of retailers, health, entertainment, travel & more